{"title":"Carricante","description":null,"products":[{"product_id":"federico-curtaz-etna-bianco-gamma-2022","title":"Federico Curtaz Etna Bianco Gamma 2022","description":"\u003cp\u003e\u003cspan\u003eThe villages of Milo and Biancavilla are home to the vineyards for this wine. They are old, alberello-trained vines planted at an altitude of between 750m – 900m. Manual harvest of the Carricante grapes. Fermented using selected yeasts in stainless steel. Nine months on the lees. One year in bottle before release.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGamma is a graceful white wine with a vertical palate, just as a mountain wine should be. It is suitable for long ageing, with a good balance of body and acidity. Delicious concentration, richness, and elegance which is very Burgundy-like. Textured and layered with a great persistent finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"Astrum Wine Cellars","offers":[{"title":"Default Title","offer_id":55858215158138,"sku":"8055596083212","price":44.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Federico-Curtaz-Gamma-Etna-Bianco.png?v=1757004458"},{"product_id":"nicosia-contrada-monte-san-nicolo-etna-bianco-2024","title":"Nicosia Contrada Monte San Nicolo Etna Bianco 2024","description":"\u003cp\u003e\u003cspan\u003ePronounced and complex nose with savoury, nutty aromas and hints of fennel, ginger and white spice. The palate is fine, concentrated and textural, with lightly honeyed stone fruit balanced by minerality and sappy acidity. Long and savoury on the finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEtna is understandably renowned for its fine, perfumed reds but the high altitude whites, mainly from the local Carricante grape, can be remarkable. Crisp and mineral with great depth and texture, from Nicosia's best, organically farmed vineyard, San Nicolò.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Carricante and Minnella vines are organically cultivated in poor volcanic soil in Monte San Nicolò, on south-east facing slopes at an altitude of around 600m. The fruit is hand harvested in mid-October. Then the carefully selected grapes are cold macerated for 24 hours and, after destemming, are pressed softly. The juice is left to ferment at a controlled temperature of 13-15°C for approximately 20-25 days. The wine is kept in stainless steel, on fine lees and with regular batonnage, and spends a further 3-4 months in bottle before release.\u003c\/span\u003e\u003c\/p\u003e","brand":"Boutinot Limited","offers":[{"title":"Default Title","offer_id":56711843348858,"sku":"8001014016621","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Nicosia-Contrada-Monte-San-Nicolo-Etna-Bianco.png?v=1774027448"},{"product_id":"cos-pithos-bianco-terre-siciliane-2023","title":"COS Pithos Bianco Terre Siciliane 2023","description":"\u003cp\u003eFermented in amphora, this Grecanico - which spends eight months on skins - is amber, manages to be both supple and rounded in the mouth but at the same time grippy, spicy and herbal with back notes of lemon oil and fennel.\u003c\/p\u003e","brand":"Les Caves De Pyrene Ltd","offers":[{"title":"Default Title","offer_id":56872058782074,"sku":"18278","price":35.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Cos-Pithos-Bianco.png?v=1778327210"}],"url":"https:\/\/highburyvintners.co.uk\/collections\/carricante\/orange-wine.oembed","provider":"Highbury Vintners","version":"1.0","type":"link"}