{"title":"Cinsault","description":null,"products":[{"product_id":"jean-paul-daumen-cotes-du-rhone-2020","title":"Jean-Paul Daumen Cotes-du-Rhone 2020","description":"\u003cp\u003eA bold and flavorful wine with a deep ruby colour from Jean-Paul Daumen. On the nose, it offers aromas of blackberries, plums, cherries, and spices. The palate is full-bodied and structured, with flavours of ripe fruit, leather, and tobacco. The tannins are well-integrated and the finish is long and lingering. This versatile blend of Mourvèdre, Cinsault, Syrah, and Grenache has seen 12 months of oak ageing. Pair with grilled meats, roasted poultry, or hearty pasta dishes. It can also be enjoyed on its own as an after-dinner drink.\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":43643775680747,"sku":"3760169471314","price":20.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/products\/IMG_1391.jpg?v=1671647823"},{"product_id":"chateau-musar-rouge-2018","title":"Chateau Musar Rouge (Gaston Hochar) 2018","description":"\u003cp\u003e\u003cspan\u003eChateau Musar red is a wine that reflects Lebanon's rich heritage and terroir. This wine is a blend of three grape varieties from the fertile Bekaa Valley, where they grow on limestone-rich soils. The wine has a complex and enticing aroma of ripe red fruits, dried figs and exotic spices. It delivers a burst of juicy cherries, plums and blackcurrants on the palate, balanced by smooth tannins and a touch of chocolate. This wine has a remarkable depth and intensity and a long and satisfying finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":45563195293931,"sku":"5017469111807","price":47.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Chateau-Musar.png?v=1719495655"},{"product_id":"domaine-du-vieux-telegraphe-telegramme-chateauneuf-du-pape-2022","title":"Domaine du Vieux Telegraphe Telegramme Chateauneuf-du-Pape 2022","description":"\u003cp\u003eVieux Telegraphe’s second label, this wine is best savoured young. Similar to it's the older sibling, La Crau, it has notes of strawberry, dark plum, and black cherry with hints of pepper, cola and cedar.  A lovely long, nuanced finish.\u003cspan style=\"font-size: 10.0pt; line-height: 107%; font-family: Merriweather; mso-fareast-font-family: Calibri; mso-fareast-theme-font: minor-latin; mso-bidi-font-family: 'Times New Roman'; mso-bidi-theme-font: minor-bidi; mso-ansi-language: EN-GB; mso-fareast-language: EN-US; mso-bidi-language: AR-SA;\"\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":45869174522091,"sku":"3374830061003","price":48.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Telegramme-Chateauneuf-du-Pape.png?v=1728304026"},{"product_id":"chateau-de-beaucastel-chateauneuf-du-pape-2022","title":"Chateau de Beaucastel Chateauneuf du Pape 2022","description":"\u003cp\u003ePowerful and complex, the nose reveals a superb aromatic bouquet with aromas of very ripe red fruit, combined with notes of chocolate, tobacco and undergrowth. Generous and silky, the palate opens with a soft and round attack before revealing its elegant tannic structure, perfectly well balanced and very harmonious.\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":54954482860410,"sku":"16538","price":99.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Chateau-de-Beaucastel.png?v=1736799472"},{"product_id":"chateau-daussieres-2020","title":"Chateau d'Aussieres 2020","description":"\u003cp\u003e\u003cspan\u003e\"A well-composed, textural, balanced and layered red with aromas of cherries, strawberries, Mediterranean herbs, baking spices, bark and hints of undergrowth. It's medium-bodied with finely grained tannins and a refined texture. Focused and precise, with a flavourful and elegant finish. Drink or hold.\"\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e93 Points. James Suckling, jamessuckling.com (July 2024)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eLocated in the heart of the Massif de Fontfroide in Languedoc, a terroir atypical for its freshness, the Domaine d'Aussières has been working for twenty years to develop a vineyard of the future, in the heart of a wild massif. The adventure began with Baron Eric de Rothschild in 1999 and is now continued by Saskia de Rothschild and a talented technical team.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eChâteau d'Aussières, certified organic since the 2022 vintage, is made from vines planted at the top of the sandy sandstone slopes. The wine is mainly a blend of Syrah and Mourvèdre, with some Grenache and Carignan.\u003c\/span\u003e\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":55026888573306,"sku":"16582","price":39.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Chateau-d-Aussieres.png?v=1738842294"},{"product_id":"massaya-bekaa-valley-rose-2023","title":"Massaya Bekaa Valley Rose 2023","description":"\u003cp\u003e\u003cspan\u003eMassaya Rosé has a beautiful strawberry hue with aromatic notes of raspberry, summer stone fruit and subtle spice. Elegant and round on the palate, its graceful acidity gives a bright crisp finish to complement foods such as shellfish, smoked salmon, cured meats, hard cheeses, and roast ham. Light and deliciously approachable, the Massaya Rosé is ideal for brunch or a picnic.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eMassaya Rosé is made from 100% Cinsault, cultivated at their Tanail Estate Vineyards in Lebanon's Bekaa Valley at an altitude of 900 to 1,200 metres. Pristine fruit is picked early in the morning to ensure vibrancy and spring in this rosé's step.\u003c\/span\u003e\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":55244042436986,"sku":"52850003801222023","price":21.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Massaya-Rose_c224b6c8-6221-4be5-b048-5454c13d6c5c.png?v=1744285913"},{"product_id":"demazet-laurasso-vent-impetueux-cotes-du-rhone-villages-2023","title":"Demazet Laurasso Vent Impetueux Cotes-du-Rhone-Villages 2023","description":"\u003cp\u003e\u003cspan\u003eIntense garnet colour. Complex and expressive aromas of fresh and fleshy fruits. The attack on the palate is supple and round, with notes of sweet liquorice and spices. The tannins are present but silky, with a long and balanced finish.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eA blend of Grenache Noir, Syrah, Carignan, Mourvèdre and Cinsault. Pair with cheese starters, cold cuts, grilled meat, poultry and soft cheeses.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eLaurasso in Provençal means \"impetuous wind\". This cuvée's name is therefore a nod to the mythical mistral that cradles and cleanses Demazet's vineyard located on the east coast of the city of Avignon. A long plateau of rolled pebbles (10km), with an altitude of 115 metres oriented north\/south.\u003c\/span\u003e\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":55296655458682,"sku":"3373160003219","price":13.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Demazet-Laurasso.png?v=1745419761"},{"product_id":"badenhorst-papegaai-red-swartland-2024","title":"Badenhorst Papegaai Red Swartland 2024","description":"\u003cp\u003e\u003cspan\u003eA fun offering from Adi Badenhorst: a mixed ferment blend of red and white grapes resulting in a crunchy, red fruited, savoury wine that tows the line between a rosé and a red. Enjoy chilled.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAdi Badenhorst has been described as many things, but near the top of the list is always farmer, winemaker and parrot breeder. The Papegaai dry red (for lack of a better classification) brings together those three things in one story and one bottle.\u003c\/p\u003e\n\u003cp\u003eThe grapes come from both Adi's farm and his neighbour’s excellent fruit. Most vines are mountain-sloped bush vines. We maintain that high-quality fruit comes from old un-irrigated bush vines grown on a variety of granite soils that are naturally low yielding. The wine is mainly from the Cinsault variety, along with a little bit of everything else grown on the farm.\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":55389828907386,"sku":"6009800591248","price":18.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Badenhorst-Papegaai_2a7dfcbc-9663-4a60-bab5-5f4701c75411.png?v=1747330523"},{"product_id":"wildeberg-terroirs-cinsault-2023","title":"Wildeberg Terroirs Cinsault 2023","description":"\u003cp\u003e\u003cspan\u003eMade from a single site of bush vine Cinsault in Wellington, planted in 1974 on well-drained slopes of deep, soft loams littered with granite and quartz in the shadow of the Hawekwa mountains. Hand-harvested bush vine fruit is naturally fermented at Wildeberg with 30% whole bunch pressing. 9 months ageing in 600 ltr French oak, mainly older barrels, 15% new. Minimal intervention at all stages in order to capture the natural site-specific energy of this unique fruit.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"full\"\u003e\n\u003cp\u003e600 ltr French oak, mainly older barrels, 15% new. Minimal intervention at all stages in order to capture the natural site-specific energy of this unique fruit.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"half makefullwidth\"\u003e\n\u003cp\u003eA fresh, lifted nose with ripe cherry and damson fruit and hints of cinnamon and allspice. Bright and finely balanced on the palate with juicy red fruit and tangy acidity offset by warm, gently earthy notes leading to a pure, focussed finish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePairs well with a variety of different dishes, but excellent with hoi-sin duck, Karoo salt lamb off the braai, seared tuna with roast Mediterranean vegetables, and well-matured hard cheese.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Boutinot Limited","offers":[{"title":"Default Title","offer_id":55413254095226,"sku":"6009881241315","price":20.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Wildeberg-Terroirs-Cinsault-2022_1aba5058-6dc0-49e5-9d4f-fa884502ae8e.png?v=1747919707"},{"product_id":"le-paradou-cinsault-2022","title":"Le Paradou Cinsault 2022","description":"\u003cp\u003e\u003cspan\u003eLe Paradou is a project created by Alexandre and Frédéric Chaudière whose family produce some of the most respected wines in the Ventoux at Château Pesquié.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eOne of the minor grapes found in Rhône blends and Provençal rosés, Cinsault delivers fresh, punchy reds that are just as floral as they are fruity.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eClassically, the pairing for Cinsault is escargot. That said, due to the spicy, fruity, and somewhat smoky character of Cinsault, you'll do as well with stew or boeuf bourguignon.\u003c\/span\u003e\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":55704306811258,"sku":"3760149590912","price":14.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Le-Paradou-Cinsault.png?v=1754052222"},{"product_id":"strange-kompanjie-cinsault-2024-1","title":"Strange Kompanjie Cinsault 2024","description":"\u003cp class=\"tasting-notes\"\u003e\u003cspan\u003eFrom mature, unirrigated bush vines in Paarl, this old dame is remarkably light on her feet. Inestimably life-affirming and a pure joy to drink. 30-year old, dry grown bush vine Cinsault from sustainably farmed blocks, brought to Wildeberg where roughly 30% of the fruit undergoes carbonic maceration due to some whole bunch material in the press. The juice is then allowed to ferment spontaneously in older French oak. A naturally produced wine with no fining or filtration and low sulphur levels. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"tasting-notes\"\u003e\u003cspan\u003eThe nose is alluringly bright with aromas of fresh cranberry and raspberry. The palate reflects these with vibrant, crunchy red berry fruit, tangy acidity and warm, gently spicy notes. An immediately appealing and quaffable style with a serious streak of quality thanks to the low yielding bush vine fruit.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"tasting-notes\"\u003e\u003cspan\u003eLightly chilled with Mediterranean dishes, chargrilled veg, pan fried shrimp or Asian inspired dishes.\u003c\/span\u003e\u003c\/p\u003e","brand":"Boutinot Limited","offers":[{"title":"Default Title","offer_id":55767159079290,"sku":"6009881241223","price":14.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Strange-Kompanjie-Cinsault_aed8eac1-3a00-4487-a888-e0f39e101b85.png?v=1755526705"},{"product_id":"wildeberg-coterie-cinsault-rose-2025","title":"Wildeberg Coterie Cinsault Rose 2025","description":"\u003cp\u003e\u003cspan\u003eA Wildeberg wine begins life when we fall for a specific vineyard. The next step is simply expressing that place. In this case we fell upon a block of organically-farmed, dry-grown bush-vine Cinsault grown on the Agter-Paarl’s mineral seams. A pale, delicate, lightly savoury Rosé of depth and purity. The older oak wraps this dry, mineral wine in a delicate creamy veil leading to a bright, structured and fine finish. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDrink chilled on its own or serve with fresh seafood, a quinoa and pomegranate salad or herb marinated grilled chicken tenders.\u003c\/span\u003e\u003c\/p\u003e","brand":"Boutinot Limited","offers":[{"title":"Default Title","offer_id":55767162814842,"sku":"6009881241162","price":14.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Wildeberg-Coterie-Cinsault-Rose_ce259664-7138-4a31-a145-998e2293b6d2.png?v=1755526744"},{"product_id":"demazet-reserve-des-armoiries-cotes-du-rhone-2023","title":"Demazet Reserve des Armoiries Cotes-du-Rhone 2023","description":"\u003cp\u003eOne of our most popular wines - as much for its quality as for its affordability. The Reserve des Armoiries is great value with an all Mediterranean grape blend of Syrah, Mourvedre, Grenache, Carignan and Cinsault.  Its fruit-filled nose and palate are redolent of plums, spice and damsons, all wrapped in a medium-bodied framework of supple character.  This wine cries out for similar food matches like loin of lamb, rich meat stews, barbecued ribs - indeed anything vaguely meaty, but pairs wonderfully alongside a wide variety of cheese.\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":55858216042874,"sku":"3373160001116","price":13.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Demazet-Reserve-des-Armoiries-Cotes-du-Rhone_998b990b-30da-4280-a752-1bcdd76d06a4.png?v=1757004517"},{"product_id":"badenhorst-secateurs-red-blend-swartland-2025","title":"Badenhorst Secateurs Red Blend Swartland 2025","description":"\u003cp\u003eThe aromas are perfumed, peppery, spicey, smoky and exhibit ripe red fruit notes. As always, the palate is supple and smooth, but with enough grip and freshness to finish dry. Light, fine tannin and pure fruit is immediately evident on the finish.\u003c\/p\u003e\n\u003ctable class=\"MsoTableGrid\" border=\"0\" cellspacing=\"0\" cellpadding=\"0\" width=\"383\" style=\"width: 286.9pt; border-collapse: collapse; border: none; mso-yfti-tbllook: 1184; mso-padding-alt: 0cm 5.4pt 0cm 5.4pt; mso-border-insideh: none; mso-border-insidev: none;\"\u003e\n\u003ctbody\u003e\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":56525859520890,"sku":"6009800591101","price":16.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Secateurs-Red-Blend_0afd3101-a238-4a24-9389-e6a43043abf1.png?v=1769690097"},{"product_id":"chateau-musar-hochar-pere-et-fils-2021","title":"Chateau Musar Hochar (Pere et Fils) 2021","description":"\u003cp\u003eIf you love the style and character of Chateau Musar, you will enjoy Hochar Pere et Fils Red, a wine that shares some of its qualities but has its own personality.\u003c\/p\u003e\n\u003cp\u003eA blend of Cinsault (50%), Grenache (40%) \u0026amp; Cabernet Sauvignon, this wine comes from a single vineyard in the Bekaa Valley that dates back to the late 1940s. It is rich, spicy and full of fruit, with a smooth and mellow texture from long ageing in oak and bottle. The wine has aromas and flavours of baked plum, warm earth, leather, thyme and dark chocolate that evolve and become more complex over time.\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":56618922213754,"sku":"5017469410009","price":31.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Musar-Hochar_a779a6f2-2910-4c34-bf92-aae40db52b80.png?v=1771942791"},{"product_id":"roger-sabon-chateauneuf-du-pape-les-olivets-2023","title":"Roger Sabon Chateauneuf-du-Pape Les Olivets 2023","description":"\u003cp\u003e\u003cspan\u003eA bright ruby colour. The nose shows smokey notes along with leather and garrigue. The palate is built around ripe tannins with very ripe black cherry.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe Sabon family is an ancient and well-regarded name in Châteauneuf-du-Pape, first mentioned in documents dating to 1540. Eminently respectable and continually garnering new fans. A visit to the Domaine in January 2025 cemented this position.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eSince 2001 Didier Negron has made the wines at Domaine Roger Sabon, but recently began to move away from demi-muids and barriques in favour of ageing his family's wines in concrete and large French oak foudres. While the terroir of Roger Sabon, with its high concentration of sand and limestone, has always been in a more delicate style of Châteauneuf, Didier's changes in the cellar have amplified these qualities and the wines have never been more engaging and lovely.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eMade from the youngest vines on the property with an average age of 50 years, Les Olivets is the largest production Châteauneuf-du-Pape at Domaine Roger Sabon. This Grenache dominant cuvée also includes about 10% each of Syrah and Cinsault and it is aged entirely in foudres and concrete tanks.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e90-92 points: Jeb Dunnuck (October 2024)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":56624712778106,"sku":"3760083300264","price":39.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Domaine-Roger-Sabon-Cuvee-Les-Olivets-Chateauneuf-du-Pape.png?v=1772124468"},{"product_id":"boekenhoutskloof-the-chocolate-block-franschhoek-2023","title":"Boekenhoutskloof The Chocolate Block Franschhoek 2023","description":"\u003cp\u003e\u003cspan\u003e\"4% Syrah, 11% Grenache, 8% Cabernet Sauvignon, 6% Cinsault and 1% Viognier. Hand-harvested fruit with whole-berry fermentation, keeping the varieties separate, in a combination of concrete and stainless-steel tanks using ambient yeasts. Then transferred to seasoned 225-litres French barriques for up to 13 months. Winemaker Marc Kent. Vegan. RS 2.6 g\/l.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eNow all Swartland! This blend has traced the history of recent red-wine fashion. Pure and fresh and beautifully balanced... Drink to 2030.\"\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e17 points.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eJancis Robinson MW, jancisrobinson.com (November 2025)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Chocolate Block 2018 is a blend of Syrah (69%); Grenache Noir   (13%); Cinsault (9%) Cabernet Sauvignon (8%);  and Viognier (1%). This vintage is unique in the sense that all the grapes for our blend are now grown in the Swartland, hence its wine of origin certification.  \u003cbr\u003e\u003cbr\u003eThe nose is dense and brooding, yet opulent, with its compote of dark, ripe plums and blackberry and attractive whiffs of liquorice, violets, cocoa and mint. The black fruit and perfume of the nose follow through onto a rich, savoury palate with flavours of dark cherry, red currant, black olives and cured meat. Fine-grained, svelte tannins are in perfect balance with the lemony acidity, lending complexity to the mid-palate. The wine is full-bodied with a rich, smooth mouthfeel. The finish is charry and long, with hints of maraschino cherry, pimento olives and sweet tobacco.\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":56624712843642,"sku":"6002039007665","price":29.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Boekenhoutskloof-Chocolate-Block.jpg?v=1772124473"},{"product_id":"massaya-le-colombier-bekaa-valley-2022","title":"Massaya Le Colombier Bekaa Valley 2022","description":"\u003cp\u003eThis is an easy-drinking red blend comprising; Cinsault 35%, Grenache noir 35%, Syrah 15%, Tempranillo 15%. Massaya Classic Red, or 'Le Colombier' Red as it has been recently renamed, is a wine of instant gratification, an easy-going wine for all occasions.  It has a strawberry hue with cherry reflections and an aromatic nose reminiscent of raspberries and other summer fruits.  The aromas are spicy and subtle.  It is both generous, light, round and easy to approach.  Supple in the mouth, it possesses good length with a fresh and fruit-driven finish.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":56835296919930,"sku":"18223","price":19.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Massaya-Le-Colombier_0450a950-3b44-4ceb-aeb3-918a0f86aa7d.png?v=1777030083"},{"product_id":"massaya-bekaa-valley-rose-2024","title":"Massaya Bekaa Valley Rose 2024","description":"\u003cp\u003e\u003cspan\u003eMassaya Rosé has a beautiful strawberry hue with aromatic notes of raspberry, summer stone fruit and subtle spice. Elegant and round on the palate, its graceful acidity gives a bright crisp finish to complement foods such as shellfish, smoked salmon, cured meats, hard cheeses, and roast ham. Light and deliciously approachable, the Massaya Rosé is ideal for brunch or a picnic.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eMassaya Rosé is made from 100% Cinsault, cultivated at their Tanail Estate Vineyards in Lebanon's Bekaa Valley at an altitude of 900 to 1,200 metres. Pristine fruit is picked early in the morning to ensure vibrancy and spring in this rosé's step.\u003c\/span\u003e\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":56865777353082,"sku":"18250","price":21.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Massaya-Rose_5e39c7c3-96a2-49aa-af96-1de3d94bbab1.png?v=1778169601"},{"product_id":"riley-harrison-samson-cinsault-2024","title":"Riley Harrison Samson Cinsault 2024","description":"\u003cp\u003ePale, brilliant ruby in the glass, this is a wine that wears its lightness as a badge of honour. From the Lennon Vineyard on Kaurna Country in McLaren Vale, and made with fruit courtesy of Brad Hickey, this Cinsaut is blended with a small parcel of old vine Grenache that adds a quiet depth to the blend without disturbing its essential freshness. The nose is bright and lifted, offering red cherry, alpine herb and a beguiling cola spice that speaks to the 50% whole bunch fermentation, giving the wine an aromatic complexity that belies its easygoing nature. On the palate, the wine is delightfully lightweight and vibrant, with a mouthful of fresh red berries and supple, silty tannins that glide across the palate without resistance. Raised in stainless steel, the fruit is unencumbered and expressive, and the finish is clean, juicy and genuinely thirst-slaking. This is warm-weather red drinking at its most honest and its most fun.\u003c\/p\u003e","brand":"Thirsty Boy Limited","offers":[{"title":"Default Title","offer_id":56882471371130,"sku":"18262","price":33.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Riley-Harrison-Samso.png?v=1778594233"}],"url":"https:\/\/highburyvintners.co.uk\/collections\/cinsault\/australia.oembed","provider":"Highbury Vintners","version":"1.0","type":"link"}