{"title":"Hungary","description":null,"products":[{"product_id":"chateau-pajzos-tokaj-dry-selection-2018","title":"Chateau Pajzos Tokaj Dry Selection 2018","description":"\u003cp\u003eWines created in the Tokaj Wine Region have a unique character, a distinct minerality. They have a wonderfully taut acid structure and offer wines perfect for a light or a heavier meal or simply to enjoy during a pleasant lunch with friends. The Tokaji Furmint Selection is in the more complex style, rich Furmint with distinctive citrus flavours and dried tropical fruits (passion fruit, pineapple). Try with duck breast, roast game and pork.\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":42806806216939,"sku":"59988302441812018","price":19.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/products\/Pajzos-Dry-Furmint.png?v=1652117488"},{"product_id":"oremus-tokaji-aszu-5-puttonyos-2014-50cl","title":"Oremus Tokaji Aszu 5 Puttonyos 2014 50cl","description":"\u003cp\u003eAszú berries are macerated for two days until swollen, followed by a gentle press. Fermentation occurs in new Hungarian oak barrels; a slow process that can last up to two months. The ageing process is completed in 136 and 200-litre barrels for two to three years and bottled for an additional year.\u003c\/p\u003e\n\u003cp\u003eCitrus, peach and apricot aromas characterise the nose of this Aszú 5 puttonyos 2013; Rich, and intense on the palate with a long aftertaste of orange blossom and spices.\u003c\/p\u003e","brand":"Berkmann Wine Cellars Limited (DD)","offers":[{"title":"Default Title","offer_id":43981485474027,"sku":"5998835035142","price":99.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/products\/Oremus-Tokaji_ed8b65fe-f61a-424e-98ed-dc357e15956c.png?v=1685734606"},{"product_id":"oremus-tokaji-aszu-5-puttonyos-2018-50cl","title":"Oremus Tokaji Aszu 5 Puttonyos 2018 50cl","description":"\u003cp\u003eAszú berries are macerated for two days until swollen, followed by a gentle press. Fermentation occurs in new Hungarian oak barrels, a slow process that can last up to two months. The ageing process is completed in 136 and 200-litre barrels for two to three years and bottled for an additional year.\u003c\/p\u003e\n\u003cp\u003eCitrus, peach and apricot aromas characterise the nose of this Aszú 5 puttonyos 2013; Rich, and intense on the palate with a long aftertaste of orange blossom and spices.\u003c\/p\u003e","brand":"Berkmann Wine Cellars Limited (DD)","offers":[{"title":"Default Title","offer_id":55310911439226,"sku":"16825","price":99.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Oremus-Tokaji.png?v=1745689969"},{"product_id":"oremus-petracs-furmint-2021-150cl","title":"Oremus Petracs Furmint 2021 150cl","description":"\u003cp\u003e\u003cspan\u003ePetrács is the name of our best vineyard in the village of Tolcsva. The name Petrács comes from the former owner of the site, Baron Ernest von Petrasch, Major General of the Austro-Hungarian Imperial Army, to whom this magical enclave was bestowed in 1762.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe hand-picked grapes are gently pressed and fermented in French and Hungarian oak barrels. The wine is subsequently aged in oak barrels for 5 months, stirring the lees every week (batonnage), before resting undisturbed for a further 4 months. The wine is racked in August and continues to age in stainless steel tanks for a further 6 months before being bottled in February.Full-bodied and spicy, Petrács Furmint is a wine with pure and crystalline mineral flavours. Deep and persistent, it is concentrated and saline on the palate.\u003c\/p\u003e","brand":"Berkmann Wine Cellars Limited (DD)","offers":[{"title":"Default Title","offer_id":55310911504762,"sku":"5998835021213","price":250.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Oremus-Petracs_0af4c5c2-19d3-48ed-a8f6-a78387db7686.png?v=1745689971"},{"product_id":"oremus-petracs-furmint-2021","title":"Oremus Petracs Furmint 2021","description":"\u003cp\u003e\u003cspan\u003ePetrács is the name of our best vineyard in the village of Tolcsva. The name Petrács comes from the former owner of the site, Baron Ernest von Petrasch, Major General of the Austro-Hungarian Imperial Army, to whom this magical enclave was bestowed in 1762.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe hand-picked grapes are gently pressed and fermented in French and Hungarian oak barrels. The wine is subsequently aged in oak barrels for 5 months, stirring the lees every week (batonnage), before resting undisturbed for a further 4 months. The wine is racked in August and continues to age in stainless steel tanks for a further 6 months before being bottled in February.Full-bodied and spicy, Petrács Furmint is a wine with pure and crystalline mineral flavours. Deep and persistent, it is concentrated and saline on the palate.\u003c\/p\u003e","brand":"Berkmann Wine Cellars Limited (DD)","offers":[{"title":"Default Title","offer_id":55310911537530,"sku":"5998835017216","price":130.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Oremus-Petracs_15b37e47-d5f4-4453-b33f-49811c8c3cc5.png?v=1745689973"},{"product_id":"sebestyen-szekszard-porkolab-kekfrankos-2021","title":"Sebestyen Szekszard Porkolab Kekfrankos 2021","description":"\u003cp\u003e\u003cspan\u003e\"In Porkoláb-völgyi, we love the lovely, feminine charm that characterises all wines from that region, regardless of variety. Its soft, fine tannins and slight mineral saltiness turn it into an unadulterated Burgundian character.\"\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eCsilla Sebestyén\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis Kékfrankos is an excellent example of what the vineyard is known for, and it undoubtedly displays the softer, more refined side of the varietal. The combination of the grapes being sourced from limestone and loess-rich soil along with 22 months of aging in 500-liter, fourth-use barrels resulted in a gorgeous final product: soft tannins, earthy undertones, and juicy red berry characteristics on the nose and palate. The acidity in this wine provides plenty of structure and alongside fresh, tart notes of sour cherry, cranberry, and red currant. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePair this one with flavorful dishes like pasta in creamy mushroom sauce or roast chicken seasoned with green herbs.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":55335097074042,"sku":"5999886183431","price":23.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Sebestyen-Szekszard-Porkolab-Kekfrankos.png?v=1746110615"},{"product_id":"sebestyen-szekszard-cserszegi-fuszeres-2024","title":"Sebestyen Szekszard Cserszegi Fuszeres 2024","description":"\u003cp\u003e\u003cspan\u003eA fresh, fragrant summer wine with an intense floral and spicy aroma. The taste is very juicy, a real adrenaline rush for the taste buds. Lots of elderberry, citrus and good acidity.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eMade with the native Cserszegi Fuszeres grape. Vines of average 45 years old. Handpicked grapes were fermented in temperature controlled stainless steel stanks and the wine was aged for 6 months on lees before bottling.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe Sebestyén winery was established in 1998 in the Szekszárd region by brother and sister team Csaba and Csilla Sebestyén. The Szekszárd region, which covers 2,300 hectares, is one of the historic and climatically ideal regions for wine in Hungary and forms part of the larger Pannonia region, located in the south of the country.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe duo currently work 18 hecatres. Their main grape variety is Kékfrankos, a local grape which provides the backbone of Bikavér, as well as Kadarka, one of the most ancient varieties in the Szekszárd region with wines produced from old bush vines of 60+ years old. All grapes are hand harvested and undergo strict manual selection to ensure the best quality.\u003c\/span\u003e\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":55335098909050,"sku":"5999886183561","price":15.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Sebestyen-Szekszard-Cserszegi-Fuszeres.png?v=1746110621"},{"product_id":"oremus-eszencia-tokaj-2014-37-5cl","title":"Oremus Eszencia Tokaj 2014 37.5cl","description":"\u003cp\u003eEszencia is the soul of the Oremus wines. It is the most complex of all the naturally sweet Aszú wines. It was not for nothing that King Louis XIV of France described this type of Tokaj wine as \"the wine of kings and the king of wines.\" Making Eszencia is a painstaking process rooted in centuries of tradition. It is only possible under special circumstances that favour the development of the fungus Botrytis cinerea (noble rot), which transforms the grapes into precious Aszú berries. In autumn, fog and dew envelop the Tokaj vineyards in himidty, letting the fungus penetrate the berries, increasing their concentration and rich aromas and flavours. Botrytis does not attack all the grapes at the same time, so the botrytised berries are picked by hand from each bunch in several passes. Harvesting is an artisanal process that takes several weeks, because each picker collects between 5 and 10 kg of berries per day. The berries are piled on top of each other, and their juice is extracted with the gentle pressure of the weight of the grapes themselves. Every drop of this nectar is the essence of Aszú grains, giving the wine its name: Eszencia.\u003cbr\u003e\u003cbr\u003eThe must is then poured into 50-litre glass containers or amphorae and left to ferment very slowly for months. It has a low alcohol content (2% to 3% alcohol) because not all the sugar is fermented, and there can be more than 500 grams of residual sugar per litre. After a year, it is transferred to 68-litre Átalag barrels, where it continues to mature. The final stage of ageing takes place in the bottle, in a journey that can last for decades.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"wysiwyg-text-align-justify\"\u003eThis wine is ready to drink now, but it has a cellaring potential of at least 50 years if kept in optimal conditions of temperature (12-14ºC) and humidity (60%).\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBest served at 8ºC.\u003c\/span\u003e\u003c\/p\u003e","brand":"Berkmann Wine Cellars Limited (DD)","offers":[{"title":"Default Title","offer_id":55335749386618,"sku":"16826","price":499.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Oremus-Eszencia.png?v=1746123861"},{"product_id":"sauska-brut-nv","title":"Sauska Brut NV","description":"\u003cp\u003e\u003cspan\u003e\"NV sparkling is a rarity in Tokaj. Crafted by Champagne maestro Régis Camus based on the 2019 vintage, Sauska's NV Sparkling Brut is a blend of the local duo, Furmint and Hárslevelu, plus a dash of Chardonnay. Savoury toast opens up to red apple and honey-roasted nuts on the nose, thanks to at least 18 months of lees ageing. A buttered palate of brioche and wheat biscuit seasoned with honey and apple tart, melting in the creamy mousse. The notable residual sugar (8g\/l) offsets the mineral acidity at 6.5g\/l. Pleasing honeydew melon on the finish.\"\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e92 points.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSylvia Wu, Decanter (February 2022)\u003c\/span\u003e\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":56245432385914,"sku":"5999570300304","price":26.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Sauska-Brut-NV.png?v=1764359057"},{"product_id":"sauska-furmint-2024","title":"Sauska Furmint 2024","description":"\u003cp\u003e\u003cspan\u003eRefreshing and citrusy aromas of mint, white peach and white pepper. Juicy and crisp, with pear, orange peel and nectarine in the mouth. Ageing on lees gives this wine a smooth texture and a yeasty, brioche finish, with a deep, elegant and complex palate.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eTry with roast duck or pork, or indulge with grilled lobster.\u003c\/span\u003e\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":56245432451450,"sku":"5999557602582","price":19.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Sauska-Furmint.png?v=1764359061"},{"product_id":"chateau-pajzos-tokaj-dry-selection-2020","title":"Chateau Pajzos Tokaj Dry Selection 2020","description":"\u003cp\u003eWines created in the Tokaj Wine Region have a unique character, a distinct minerality. They have a wonderfully taut acid structure and offer wines perfect for a light or a heavier meal or simply to enjoy during a pleasant lunch with friends. The Tokaji Furmint Selection is in the more complex style, rich Furmint with distinctive citrus flavours and dried tropical fruits (passion fruit, pineapple). Try with duck breast, roast game and pork.\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":56780678168954,"sku":"18117","price":19.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Tokaji-Furmint-Sec.png?v=1775733902"},{"product_id":"sauska-cabernet-franc-siklos-2021","title":"Sauska Cabernet Franc Siklos 2021","description":"\u003cp\u003e\u003cspan\u003eAromas driven by floral notes such as violets and lilies, with blueberries and eucalyptus. Round and rich palate, yet vivid and fresh, with ripe cherry and blueberry essence, alongside Madagascar vanilla and allspice. A long and flavourful finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA blend from two of the estate-grown vineyards: Csukma and Makár. These neighbouring vineyards are located in the colder area of Siklós. Grapes grown in Csukma vineyards are only used for premium wines, while Makár is the heart-and-soul of our Siklós style blends.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAfter thorough selection of the hand-picked clusters, the grapes were destemmed, and after a couple of hours of prefermentative cold soak, the fermentation started. Fermentation happened in stainless steel tanks. After 28 days of skin contact, the wine was gently pressed. Aged for 17 months in 225 litre French barrels, mostly in second use barrels, with a small percentage of new oak as well.\u003c\/span\u003e\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":56912743399802,"sku":"18342","price":33.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Sauska-Cabernet-Franc-Siklos-2021.png?v=1779368175"},{"product_id":"sauska-kekfrankos-2023","title":"Sauska Kekfrankos 2023","description":"\u003cp\u003e\u003cspan\u003eBright purple colour with equally bright aromas of cherry and juicy blueberry fruit with lovely peppery spiciness and menthol freshness. Vivid palate with vibrant acidity, crunchy blueberry fruit, and rose pepper. A fruit and spice bomb with a very long and fresh finish. A new face of kékfrankos not seen before. Unoaked, fermented and aged in clay amphoras, so that nothing can shadow the freshness and fruitiness of the variety. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA truly chillable red. Enjoy it best at 14 degrees Celsius.\u003c\/span\u003e\u003c\/p\u003e","brand":"James Nicholson Wine Limited","offers":[{"title":"Default Title","offer_id":56912743530874,"sku":"18341","price":16.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7146\/6141\/files\/Sauska-Kekfrankos-2023.png?v=1779368178"}],"url":"https:\/\/highburyvintners.co.uk\/collections\/hungary\/2020.oembed","provider":"Highbury Vintners","version":"1.0","type":"link"}