This off-dry style is a mix of old Olorosos and the much sweeter Pedro Ximenez. The blend is 95% Palomino grapes and 5% PX. Deep amber in colour with dried fruit and woody aromas. Full and rich on
the palate. Warming flavours of raisins and walnut. Sweet with a lasting, smooth finish.
Excellent with nuts in particular, but also suits soft cheeses and crème caramel. Similarly superb on it’s own. Do not over chill in order to appreciate the more delicate flavours.