Spending 12 months in 225L and larger format 600L oak barrels (5-20% new), the wine is then racked to Stainless Steel for 4-6 months. Fresh, mineral and floral with notes of citrus and white flowers, the aromas are clean, precise and vibrant, giving more concentration than the preceding vintages.Organic, Biodynamic.
Mon - Sat 11am - 8pm, Sun 12pm - 6pm