Hand picked Chardonnay from the Hawke’s Bay Careful pressing, fermented and aged in new
barrique with well timed bâtonnage has produced a full and rich wine
A bold bouquet filled with aromas of baked nuts and roasted peaches, fresh nectarine and Brazil nut butter
The oak is smokey and new with an earthy dry stone quality Full bodied, creamy, toasty and delicious with
flavours of stone fruits and ripe grapefruit peel coat the palate with vanilla and Brazil nut wood flavours Fine
tannins and medium acid line finish with a creamy texture with weight and power
Mon - Sat 11am - 8pm, Sun 12pm - 6pm