Adanti Montefalco Rosso 2016
This small, historic estate lay claim to producing some of the first Sagratino wine's in Umbria.Owned by Pietro, Donatella and Daniela Adanti they also make the lighter-styled wine Montefalco Rosso which is softened out by a splash of Sangiovese. Pungent aromas of blackberry, blackcherry and violet lead to plum, blueberry, vanilla, tobacco and cinnamon. Very nice and very Italian.
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