Chateau Branaire-Ducru Saint-Julien (Grand Cru Classe) 2009
65% Cabernet Sauvignon, 28% Merlot, 3% Cabernet Franc and 4% Petit Verdot. "Deep purple-red, fragrant and precisely expressed Cabernet cassis, lovely depth of natural ripeness, a finely textured wine, already elegant and will age well. Drink 2015-28." 17.5+ points. Steven Spurrier, Decanter.com.
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