Chateau Lafon-Rochet 2015
The Château Lafon-Rochet 2014 is a blend of 66% Cabernet Sauvignon, 26% Merlot, 4% Cabernet Franc and 4% Petit Verdot picked from 1 October until 15 October.
Basile Tesseron explained that there was 25 and 35mm rain between 7 and 9 October at which point the Cabernet was not able to ripen further due to the lack of water. This gave the ripeness another spurt and destroyed the pyrazines. Pumping over was about 0.5 to 1.5 the volume per day over a long period to avoid extracting any harsh tannin (especially from the seeds) with a short cold maceration.
Black fruit, hints of dark plum mixed with black olive and incense. Medium-bodied with fine tannin and crisp acidity.
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