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Description

In the glass a pale yellow with a defined crystal brilliance. The nose exhibits delicate white fruit with a touch of wild ginger. 100% wild yeast ferment adds a feeling of viscosity and contributes to the overall focus.

On the palate it is complex, bright, with just the right amount of refreshing weight and flow across the palate and a touch of phenolics at the end keeps the whole package in check. Full and satisfying.

Pinot Gris in the right hands produces a wine of grace and ageability. It is a superb companion to foods from most continents. Great with Thai green curry, a fantastic match to a ripe Epoisse cheese or roast pork sitting over a pan of apples and star anise.