Quinta de La Rosa Dry Aperitif White Port
Traditional white port varieties, mainly Viosinho, Gouveia, Rabigato and Malvasia Fina.The La Rosa style is to make well defined wines without too much extraction and tannin.A first class aperitif wine, a beautiful amber/honey colour, it shows excellent fruit on the palate, but at the same time has a long relatively dry finish.
This Port should be served slightly chilled and is also a good compliment to rich pates and fois gras. Good to drink cold as an aperitif or with a mixer. White Port and tonic is a particular favourite on the terrace at La Rosa in the summer whilst nibbling on some roasted almonds. Make it like a gin and tonic together with ice and a slice of lemon.
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