Weingut Riedlin Rot Spatburguner Rosé 2016
Farming is Organic. Spätburgunder is harvested, destemmed and transported to Sybille Kuntz's winery in Lierser. The first press of the Rot Spatburgunder becomes the rosé with 6 months on lees.
- Available For Immediate Dispatch
- Available For Click & Collect
- DELIVERY & RETURNS
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