Description

A soft and generous blend of Sangiovese, Syrah and Primitivo, three grapes from three different areas in Italy. All vinified together in Tuscany, to create a diverse snapshot of Italian variety and style. The result is a deliciously fruit-forward wine – cherry, blackberry and mocha characters with a good lick of spice on the finish and very well balanced.

Ideal with pasta and red meats, pizza and lasagne.

Straccali Galileo Rosso d'Italia Vino d'Italia NV

£11.00

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More Information

Attributes

Type: Red Wine
Country: Italy
Region: Tuscany
Vintage: NV
ABV: 13.5
Size: 75cl
Vegan: Not certified

Straccali

Established in 1925 by Giulio Straccali, the Straccali Wine estate is situated in the heart of Tuscany. In 1978 the Zingarelli family of the Chianti estate of Rocca delle Macie began a long and fruitful relationship with Straccali that continues to this day. United by a shared dream set out by Giulio Straccali many decades earlier, the two families have pursued the same objective: to invite the world to discover the tantalising flavours of Tuscany, using wine as the ambassador.

Tuscany

Tuscany, one of Italy's most renowned wine regions, is celebrated for its exceptional and diverse wines. Known for its picturesque landscapes and ideal climate, it benefits from a range of terroirs, from rolling hills to coastal areas. The area is particularly famous for its red wines, notably Chianti, made primarily from Sangiovese grapes, which offer bright acidity, cherry flavours, and earthy undertones. It also produces prestigious wines such as Brunello di Montalcino, a full-bodied red with complex flavours and excellent ageing potential, and Vino Nobile di Montepulciano. For whites, Vernaccia di San Gimignano is noted for its crisp, refreshing character. Tuscany blends traditional winemaking with innovative techniques, offering a rich and varied wine experience.