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Description

This Chardonnay has a captivatingly fresh and complex nose with citrus, white fruit and apple aromas. It has a hint of vanilla at the end. It has a refreshing and balanced palate with a round and seductive texture. It has citrus and peach flavours with an elegant touch of oak. It pairs well with aged cheeses, salmon in a salt crust, grilled sea bass, toast with dry-cured ham and sundried tomatoes, or a truffled Spanish omelet.

Pech de Jammes Chardonnay Cotes du Lot 2019

£26.00

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Attributes

Type: White Wine
Country: France
Region: South-West
Vintage: 2019
ABV: 13.5
Size: 75cl
Vegan: Not certified

Pech de Jammes

Château Pech de Jammes comes from a vineyard of less than 10 hectares, so production is extremely small with quality always the focus. The vineyard’s owner, Thomas Chardard, asked Bertrand-Gabriel Vigouroux to look after all the technical aspects of viticulture and winemaking. The wines elaborated from Malbec, or Côt, display the classic hallmarks of Malbec from Cahors: dark, deep, round and silky.

South-West

The South West Region of France, known for its diverse landscapes and rich winemaking heritage, offers a wide variety of distinctive wines. Benefiting from a mix of Atlantic and Mediterranean influences, the region's climate is ideal for viticulture. It is renowned for its robust reds, such as Malbec from Cahors and Tannat from Madiran, which are known for their deep colour, intense flavours, and excellent ageing potential. The area also produces elegant whites from grapes like Petit Manseng and Gros Manseng in Jurançon, known for their aromatic and vibrant profiles. Additionally, Bergerac and Gaillac are notable appellations offering both red and white wines of exceptional quality. With its combination of unique terroirs, indigenous grape varieties, and traditional winemaking methods, the South West Region provides a rich and varied wine experience for enthusiasts seeking something truly special.