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Description

A handy half-bottle size (37.5cl) from one of Champagne's finest.

It all started here in 1818 when Nicolas Francois Billecart and Elisabeth Salmon were married, marking the creation of their Champagne House. This has been a family story since the beginning with Louis Salmon, brother of Elisabeth and a passionate oenologist, getting involved in the creation of the wines.  Thus, over 7 generations, each member of the family has endeavoured to continue the family tradition, staying faithful to the same motto: "Give priority to quality, strive for excellence".

Balance and harmony combine together in this light and subtle champagne. Its blend is made up of Pinot Noir, Chardonnay and Pinot Meunier sourced from the very best sites of the Champagne region. It is the ideal partner to delight your guests on every occasion, both as an aperitif and throughout the entirety of a dinner.  The Brut Reserve is a light, fine and harmonious champagne.

With reflections of straw yellow, this cuvee is recognisable by the finesse of its slowly rising bubbles and its persistent and plentiful mousse.  On the nose here is a maturity with a touch of floral freshness for this cuvee, which expresses aromas of fresh fruit and ripe pears.  A full and precise flavour followed by a fine freshness and a rich bouquet bear witness to the ageing of this cuvee in the House’s traditional cellars.


Billecart-Salmon Brut Reserve Champagne NV 37.5cl

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More Information

Attributes

  • Type: Champagne & Sparkling Wine

  • Style: Complex Traditional Method

  • Country: France

  • Region: Champagne

  • Vintage: NV

  • ABV: 12

  • Size: 37.5cl

  • Vegan: Not certified

Champagne Billecart-Salmon

It all started in 1818 when Nicolas François Billecart and Elisabeth Salmon were married, marking the creation of their Champagne House. A family story since the beginning, over 7 generations, each member of the family has endeavoured to continue the family tradition, staying faithful to the same motto: "Give priority to quality, strive for excellence.” The wines are vinified at low temperatures to give the signature of the Billecart-Salmon style, delicate aromas and purity of fruit.

Champagne

The Champagne region in France is world-renowned for its prestigious sparkling wines. Located in northeastern France, it benefits from a cool climate and chalky soils, which are ideal for producing high-quality grapes. It is particularly famous for its traditional method sparkling wines, known simply as Champagne, made primarily from Chardonnay, Pinot Noir, and Pinot Meunier grapes. These wines are celebrated for their fine bubbles, crisp acidity, and complex flavours, often displaying notes of citrus, apple, brioche, and minerals. The region is divided into several sub-regions, including Montagne de Reims, Vallée de la Marne, and Côte des Blancs, each contributing unique characteristics to the wines. With its long history of winemaking excellence, distinctive terroir, and luxurious wines, the Champagne region offers an unparalleled experience for wine enthusiasts seeking the epitome of sparkling wine.