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Description

The second limited release of the Nc'nean Quiet Rebels series, which pays tribute to the team behind the Scottish distillery. Lorna is in honour of the first team member of the distillery, Lorna Davidson, a green-fingered gardener and distiller who, rumour has it, grows tomatoes in the stillhouse during the summer months. Ex-American whiskey casks and ex-pineau de charentes casks were chosen by Lorna herself for the maturation of this single malt, making for a complex and fruity dram.

Tasting Notes: Banana bread, grapefruit, peach ice cream

Serving Suggestion: Two parts whisky, four partssoda, over ice with a sprig of fresh mint

Nc'Nean Quiet Rebels Single Malt Organic Whisky

£79.95

There are 3 units left in stock

Free delivery on local orders from £50

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DELIVERY & RETURNS

Aromas + Flavours

Banana

Grapefruit

Peach

More Information

Attributes

Country: Scotland
Region: Scottish Highlands
Vintage: NV
ABV: 48.5%
Size: 70cl

Nc'Nean

Nc’Nean is an independent, organic whisky distillery founded by Annabel in 2017 on Scotland’s west coast. After four years of fundraising and building, they craft experimental, sustainable spirits with a focus on flavour from distillation. Their first organic single malt launched in 2020—unpeated, elegant, and fruity with a minimal environmental footprint. Today, Nc’Nean offers four whisky series, a botanical spirit, gift sets, and a passionate team of 20, pioneering eco-friendly Scotch whisky.

Scottish Highlands

The Highlands region of Scotland is one of the largest and most diverse whisky-producing areas, known for its broad range of Scotch whiskies with distinctive and varied flavour profiles. Covering a vast expanse of rugged terrain, from mountainous landscapes to rolling hills, the Highlands benefits from a range of climates and natural resources that influence its whisky production.
Highland whiskies are renowned for their complexity and often feature a diverse array of characteristics, including rich and full-bodied profiles, peaty smokiness, and sweet, fruity notes. The area produces everything from heavily peated, robust whiskies to lighter, more delicate expressions with hints of honey, spice, and heather. Notable areas within the Highlands, such as Speyside and the Isle of Skye, contribute their own unique influences to the region's whisky offerings.
Historically, the Highlands have been a significant whisky-producing region since the 18th century, with a strong tradition of craftsmanship and innovation. Today, Highland whiskies continue to be celebrated for their quality and variety, reflecting the rich heritage and natural diversity of this storied region.