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Description

Family owned estate located in the heart of Rueda in the town of Navas del Rey. A fresh and vibrant white wine with a character typical of the variety, pale straw-yellow in the glass with greenish highlights from the Verdejo grapes. The nose is very intense with notes of fruit (orange peel and fresh apple), very well put together with spice and balsam (fennel, freshly mown grass and liquorice), resulting in a wine that is fresh and has a very complex bouquet. The finish is long and brings back the fresh fruit (apple, pear combined with the spices of the nose. Ultimately we have a wine that is elegant, complex, young, fresh and makes you want more.

Dominio de la Granadilla Verdejo Rueda 2024

Name: Dominio de la Granadilla Verdejo Rueda 2024
Brand: James Nicholson Wine Limited
SKU: verdejo2024
Price: 14.5 GBP
Availability: InStock

£14.50

There are 5 units left in stock

Free delivery on local orders from £50

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DELIVERY & RETURNS

Taste Profile

Dry

Sweet

Light

Complex

Fresh

Oaked

Aromas + Flavours

Passionfruit

Lychee

Tomato Leaf

Pairing Suggestions

Lobster and Shellfish

White Fish

Soft Cheese and Cream Cheese

More Information

Attributes

Type: White Wine
Style: Aromatic and Floral White
Country: Spain
Region: Castilla Y Leon
Blend: Sauvignon Blanc
Vintage: 2023
ABV: 13.5%
Size: 75cl
Farming: Sustainable
Winemaking: Traditional
Vegan: Not certified

Dominio de la Granadilla

A dream that came to life in 2015 when the five Descalzo Matos siblings (Luis Alfonso, Roberto, Ana, David and Miguel) built a winery in which they produced the first production of a wine they christened 'La Granadilla', in honour of the place where it is located, in the heart of the Rueda. The family farm 104 hectares of vineyards spread between two Valladolid municipalities with a great winemaking tradition: Villaverde de Medina and Nava del Rey

Castilla Y Leon

Castilla y León, located in north-central Spain, is a prominent wine region known for its rich history and diverse wine offerings. It benefits from a continental climate with hot summers and cold winters, which, along with varied soil types, creates ideal conditions for viticulture.
The area is especially renowned for its robust reds, particularly those made from Tempranillo and Garnacha, which produce complex wines with rich fruit flavours and notable aging potential. It is also known for its whites, including those from Verdejo and Godello, offering fresh, aromatic profiles with crisp acidity.
Historically, Castilla y León has been a significant wine-producing area since ancient times, with a rich heritage that includes the renowned Ribera del Duero and Rueda DOs.