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Description

The Patrick Sullivan Gippsland Pinot Noir has his signature berry freshness and feeling of life on the nose and palate.

This wine comes from his usual vineyard, as well as some purchased fruit due to low yields. As expected, the acidity is utterly vibrant and the fruit is pure and fresh, with beautiful aromatics and the wine absolutely dancing in the mouth.

Berry-cherry, floral scented pinot with vibrancy and freshness as calling cards. Lively to taste, light and fresh, dances on the palate and gets shape from a lithe frame of delicate, lacy tannin and crisp acidity. It’s ultra pure and refreshing.

Patrick Sullivan Gippsland Pinot Noir 2021

£43.00

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DELIVERY & RETURNS

Aromas + Flavours

Red Cherry

Strawberry

White Pepper

Raspberry

Pairing Suggestions

Grilled Venison

Steak

Root Vegetables

Veal Chop

More Information

Attributes

Type: Red Wine
Country: Australia
Region: Victoria
Vintage: 2021
ABV: 13%
Size: 75cl

Patrick Sullivan

Patrick Sullivan Wines was established in 2012, and since then, Patrick has become known for his innovative approach and his focus on producing wines with minimal intervention. He sources grapes from carefully selected, often biodynamically farmed vineyards across Victoria, with a particular emphasis on cooler-climate sites that allow for the production of fresh, balanced wines. His portfolio includes a diverse range of varietals, from Chardonnay and Pinot Noir to more unconventional choices like Sémillon and Gewürztraminer.
In the vineyard, Patrick practices organic and biodynamic farming, believing that healthy, vibrant soils are the key to producing wines that are true expressions of their terroir. He works closely with growers who share his commitment to sustainability and natural farming practices.

Victoria

Victoria, a distinguished wine region in Australia, is renowned for its diverse climates and exceptional wines. The state boasts a variety of sub-regions, each with unique terroirs. The Yarra Valley, with its cool climate, is celebrated for elegant Pinot Noir and Chardonnay. The Mornington Peninsula produces exquisite Pinot Gris and Shiraz, while the Heathcote region is famed for its rich, bold Shiraz. Victoria's Rutherglen area is known for its fortified wines, particularly Muscat. This diversity in climates and soils allows Victoria to offer a wide range of high-quality wines, making it a vibrant and dynamic destination for wine enthusiasts.