Description

Quintessential Vidiano with abundant citrus notes and white floral, herbal and mineral overtones. Creamy and layered with a lively freshness and flavours of stone fruit, lime and subtle spice. To make this wine, no less than 18 different vinifications took place. Once fermentation was complete, the wine was aged for six to nine months in amphorae and concrete tanks, in order to preserve the purity of fruit, with a small percentage in old, large barrels.