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Description

Beautiful and deep golden-amber colour. Complex and fresh aromas of nuts combined with honey and figs. On the palate it is very rich with mellow fruit flavours and very long finish.

92 points – Wine Spectator – 'Top Wines'

A field blend of over 30 different grape varieties. Whole bunches were food trodden in stone lagares. Ageing was in seasoned Portuguese chestnut casks for over 10 years.

Wine & Soul embodies the spirit of a new wave of top quality Douro Wines, sourced from very old vineyards, low yields, limited production showcase the character of each particular vineyard and the very special nature of each unique terroir. Wines crafted with minimum intervention, letting nature and terroir take the lead and speak for themselves.

Wine & Soul Manoella 10yr Old Tawny Port N.V.

£36.00

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More Information

Attributes

Type: Fortified Wine
Country: Portugal
Region: Douro Valley
Vintage: NV
ABV: 20
Size: 75cl
Vegan: Not certified

Wine & Soul

Jorge and Sandra’s adventure began in 2001. They started with no vineyards and no wine, but they fully devoted themselves to a tireless search for exceptional vines in the Pinhão Valley, the historic heart of great Port wines. What used to be an old Port lodge is now a reflection of the Douro’s history and tradition. Its grandeur, breadth and richness of the region are reflected in using grapes from an ancient vine growing more than 40 mixed grape varieties.

Douro Valley

The Douro Valley, located in northern Portugal, is a historic and renowned wine region known for its exceptional Port and table wines. Recognised as one of the oldest demarcated wine regions in the world, it was officially regulated in 1756. The valley's dramatic landscape, characterised by steep terraced vineyards along the Douro River, creates a unique terroir that is ideal for viticulture.
The area is particularly famous for its Port wines, which range from rich and robust Vintage Ports to smooth and sweet Tawny Ports, crafted from indigenous grapes like Touriga Nacional and Tinta Roriz. It also produces high-quality red and white table wines, with rich, full-bodied reds and aromatic whites from local varieties such as Touriga Franca and Viosinho. The combination of historical winemaking traditions and modern practices makes the Douro Valley a compelling and storied wine region.