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Description

Made from a blend of 70% Pinot Noir and 30% Chardonnay from the village of Ambonnay in the Montagne de Reims. It has a dosage of 9 g/L and was disgorged in 2022. All the fruit is classified as Grand Cru – the highest classification in Champagne.

The colour is a bright golden hue with a fine and persistent mousse. The nose is complex and inviting, with aromas of brioche, lemon curd, raspberry, almond, honeysuckle and chalk. The palate is dry, crisp and balanced, with a medium-plus body and a long finish. The flavours echo the nose, with added notes of white chocolate, grapefruit and spice.

Paul Dethune Brut Champagne Grand Cru 'Ambonnay' NV

£51.00

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Taste Profile

Dry

Sweet

Light

Complex

Fresh

Oaked

Aromas + Flavours

Almonds

Brioche

Honeysuckle

Grapefruit

Pairing Suggestions

Lobster and Shellfish

Smoked Salmon

Tapas

Soft Cheese and Cream Cheese

More Information

Attributes

Type: Champagne & Sparkling Wine
Style: Complex Traditional Method
Country: France
Region: Champagne
Blend: Pino Noir, Chardonnay
Vintage: NV
ABV: 12%
Size: 75cl
Farming: Organic Principles
Winemaking: Traditional
Vegan: Not certified

Champagne Paul Déthune

Pierre Déthune, following a family legacy of vintners since 1610, crafts exceptional champagnes in Ambonnay’s lush vineyards. Alongside Sophie, he honours their ancestors’ courage by producing ten 100% Grand Cru champagnes with care for the land, people, and environment. Rooted in tradition and quality, they passionately uphold their heritage while shaping a sustainable future in the heart of Champagne’s prestigious wine country.

Champagne

The Champagne region in France is world-renowned for its prestigious sparkling wines. Located in northeastern France, it benefits from a cool climate and chalky soils, which are ideal for producing high-quality grapes. It is particularly famous for its traditional method sparkling wines, known simply as Champagne, made primarily from Chardonnay, Pinot Noir, and Pinot Meunier grapes. These wines are celebrated for their fine bubbles, crisp acidity, and complex flavours, often displaying notes of citrus, apple, brioche, and minerals. The region is divided into several sub-regions, including Montagne de Reims, Vallée de la Marne, and Côte des Blancs, each contributing unique characteristics to the wines. With its long history of winemaking excellence, distinctive terroir, and luxurious wines, the Champagne region offers an unparalleled experience for wine enthusiasts seeking the epitome of sparkling wine.