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Description

Unique for NV, Jacquesson has a tradition of crafting a new blend with each iteration. The idea for the series came in 1998 when Laurent and Jean-Herve were working on the 1997 vintage. They made a blend that they really loved with the majority of the blend being Chardonnay. But they knew they could not reproduce this same blend every year and were not happy with this notion and so the decision was made to not produce a consistent style any longer.

The Cuvee No 747 embodies the vintage of 2019. 75% of the harvest came from Aÿ, Dizy, Hautvillers, Champillon and 25% from Avize and Oiry. Winter was mild and dry. Spring frost struck three times and mainly caused damage to our Chardonnay vines, hence the predominance of the Pinots in this cuvee. Summer was dry with heatwaves that caused sunburn. We harvested a very high-quality crop with moderate yields from 12th to 22nd September. The wines are structured, balanced, long and complex. Respectful soil management and plant cultivation methods with the aim of expressing plot diversity. Vinification and ageing in large wooden vats on the lees without either filtration or fining. Dosage: 1.5g/l

Jacquesson Cuvee No 747 Extra Brut Champagne NV

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Taste Profile

Dry
Sweet
Light
Complex
Fresh
Oaked

Pairing Suggestions

More Information

Attributes

  • Type: Champagne & Sparkling Wine

  • Style: Complex Traditional Method

  • Country: France

  • Region: Champagne

  • Blend: Pinot Noir, Chardonnay, Pinot Meunier

  • Vintage: NV

  • ABV: 12%

  • Size: 75cl

  • Farming: Sustainable

  • Winemaking: Traditional

Jacquesson

Founded in 1798, this historic family-owned house has been a pioneer in quality and innovation. Jacquesson focuses on low-intervention winemaking and sustainable viticulture, producing wines that express the unique terroirs of their vineyards. Known for their elegance, depth, and complexity, Jacquesson’s champagnes, including the renowned Cuvée 700 series, are meticulously crafted with a commitment to excellence.

Champagne

The Champagne region in France is world-renowned for its prestigious sparkling wines. Located in northeastern France, it benefits from a cool climate and chalky soils, which are ideal for producing high-quality grapes. It is particularly famous for its traditional method sparkling wines, known simply as Champagne, made primarily from Chardonnay, Pinot Noir, and Pinot Meunier grapes. These wines are celebrated for their fine bubbles, crisp acidity, and complex flavours, often displaying notes of citrus, apple, brioche, and minerals. The region is divided into several sub-regions, including Montagne de Reims, Vallée de la Marne, and Côte des Blancs, each contributing unique characteristics to the wines. With its long history of winemaking excellence, distinctive terroir, and luxurious wines, the Champagne region offers an unparalleled experience for wine enthusiasts seeking the epitome of sparkling wine.