A fantastic Champagne method sparkling wine made from a blend of Chardonnay, Pinot Bianco and Pinot Nero from 189 certified organic vineyards. Aged on the lees for 25 months - it has the developed biscuity characters you would expect, tempered by the low dosage - extra brut.
Type: Champagne & Sparkling Wine
Style: Complex Traditional Method
Country: Italy
Region: Lombardy
Blend: Chardonnay, Pinot Noir, Pinot Blanc
Vintage: NV
ABV: 12.5%
Size: 75cl
Farming: Organic Principles
Winemaking: Conventional
Vegan: Not certified