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Description

Straw lemon with golden hints; a delicate mousse with fine bubbles. Delicate aromas of white flowers, green apple and brioche. A full-flavoured palate of white fruits and zesty lemon with appetising hazelnut flavours. Propelled to a long, dry, mouth-watering finish by a refreshing acidity.

A wonderful apéritif. Pair it with oysters, cicchetti, and gnocchi fritto.

Ventiventi Blanc de Blancs Pignoletto DOC 2020

£19.00

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DELIVERY & RETURNS

Taste Profile

Dry

Sweet

Light

Complex

Fresh

Oaked

Aromas + Flavours

Blossom

Lemon Zest

Hazelnut

Pairing Suggestions

Oysters and Mussels

Gnocchi

Crispy Baked Tofu

More Information

Attributes

Type: Champagne & Sparkling Wine
Style: Crisp Sparkling Wine
Country: Italy
Region: Emilia-Romagna
Blend: Pignoletto
Vintage: 2020
ABV: 11.5%
Size: 75cl
Farming: Organic Principles
Winemaking: Traditional
Vegan: Certified

Ventiventi

The Ventiventi Winery is located just outside Modena, Italy, in the town of Medolla, within the Emilia-Romagna region

The winery was designed and built inspired by a modern concept, with the sole goal of offering a high-quality product through the utmost respect for plants and the territory, always guided by principles of order and accuracy. Technology enables the reduction in the use of sulphur and copper.

Emilia-Romagna

Emilia-Romagna, located in northern Italy, is known for its rich winemaking heritage and diverse wine offerings. The region benefits from a range of climates and soils, ideal for producing a variety of styles. It is particularly famous for its sparkling Lambrusco, which can range from dry to sweet and is celebrated for its fruity, vibrant character. The area also produces notable reds such as Sangiovese di Romagna, known for its bright acidity and cherry flavours. On the white wine front, Trebbiano and Albana are key varieties, offering fresh, aromatic profiles. Emilia-Romagna combines traditional winemaking with innovative practices, providing a rich and varied wine experience.