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Description

It is made from 32% Syrah and the remaining part is a blend of Cabernet Franc, Merlot and Petit Verdot. The peppery characteristics coming from the Syrah make it the ideal accompaniment to game dishes, such as the local wild boar cinghiale (after which it is named), roast pheasant or rich game stews. Slightly chilled, it is equally good in summer with picnics and barbecues.

Biserno Campo di Sasso Insoglio del Cinghiale 2021

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More Information

Attributes

  • Type: Red Wine

  • Style: Bold and Complex Red

  • Country: Italy

  • Region: Tuscany

  • Vintage: 2021

  • ABV: 14

  • Size: 75cl

  • Vegan: Not certified

Tenuta Di Biserno

Founded in 2001 when brothers Lodovico and Piero Antinori, together with their nephew Niccolo’ Marzichi Lenzi and share-holder Umberto Mannoni, decided to bring it to life and write the story of Tenuta di Biserno and Tenuta Campo di Sasso. Located in the commune of Bibbona in the Alta Maremma the exceptional terroir, the wind exposure, and the microclimate combine to allow vines of exceptional quality to grow, which in turn give us wines which are unique, authentic and distinctive.

Tuscany

Tuscany, one of Italy's most renowned wine regions, is celebrated for its exceptional and diverse wines. Known for its picturesque landscapes and ideal climate, it benefits from a range of terroirs, from rolling hills to coastal areas. The area is particularly famous for its red wines, notably Chianti, made primarily from Sangiovese grapes, which offer bright acidity, cherry flavours, and earthy undertones. It also produces prestigious wines such as Brunello di Montalcino, a full-bodied red with complex flavours and excellent ageing potential, and Vino Nobile di Montepulciano. For whites, Vernaccia di San Gimignano is noted for its crisp, refreshing character. Tuscany blends traditional winemaking with innovative techniques, offering a rich and varied wine experience.