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Description

Valbuena is the pure expression of a red at Vega Sicilia, with an ageing of five years from barrel to bottle, which gives it its name, Valbuena 5º (5th year). 225-litre French and American oak barrels, both new and used, 8,500-litre vats are used in a long and complex process for perhaps, the wine which has evolved the most over the last few years. Valbuena 5º presents its splendor in each vintage and a direct view of the greatness of its soil, where the weather conditions each year make a clear distinction on the vintage. 2017 was a complex vintage influenced by frosts and drought. A quick and early harvest, definitely a challenging vintage we interpreted by extracting less during fermentation and making adjustments in ageing. The first year of ageing 10 % less new oak barrels were used and ageing took place in wooden casks during the second year, essential when it comes to developing the wine's harmony and tension.

Vega Sicilia Valbuena 5º Ribera del Duero 2019

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Attributes

  • Type: Fine Wine

  • Country: Spain

  • Region: Ribera del Duero

  • Vintage: 2019

  • ABV: 14.5%

  • Size: 75cl

Vega Sicilia

Vega Sicilia, an iconic wine producer in Spain’s Ribera del Duero region, is celebrated for its legendary wines, particularly its flagship Unico. Founded in 1864, Vega Sicilia combines centuries-old winemaking traditions with meticulous attention to detail and modern innovations. The estate’s vineyards, planted with Tempranillo and other Bordeaux varietals, benefit from the unique terroir and microclimate of the region. Vega Sicilia’s wines are known for their elegance, complexity, and remarkable ageing potential.

Ribera del Duero

Ribera del Duero is a prestigious wine region located in northern Spain, renowned for its exceptional red wines, primarily made from the Tempranillo grape, locally known as Tinta del País or Tinto Fino. The region spans the upper valley of the Duero River and benefits from a continental climate with hot, dry summers and harsh winters, which contribute to the unique character of its wines. The combination of high altitude, limestone-rich soils, and significant temperature variations between day and night enhances the concentration and complexity of the grapes. Ribera del Duero is home to some of Spain’s most celebrated wineries, including Vega Sicilia and Dominio de Pingus, which produce bold, full-bodied wines with rich flavours of dark fruit, spices, and a distinct earthy quality. Established as a Denomination of Origin (DO) in 1982, the region has quickly become synonymous with high-quality, age-worthy wines that compete on the world stage.