The liqueur of Sureau Briottet is made from a maceration of elderberry flowers. In addition, a secret aromatic supplement completes this liqueur to make it a fine and complex product.
Today, Elderflower liqueur is widely used for the Hugo Cocktail. This cocktail has become a bar classic, just like the Spritz. Moreover its recipe is not very far from it.
Country: France
Farming: Sustainable
Winemaking: Traditional