Description

The wine is aged for 15 months in 90% new French oak barriques and the rest in one year old barrels. The wine is further aged for at least 12 months in the bottle before release. An intense and complex nose of black fruit followed by toasty spicy notes. The palate is elegant and balanced with fine rounded tannins.

'This wine speaks generously to all the senses... it represents the culmination of a stylistic evolution and years of winemaking experience on behalf of the whole team at Tenuta Biserno. 98+ Points' (Monica Larner, Wine Advocate)

Biserno Bibbona Toscana 2020

£135.00

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DELIVERY & RETURNS

Taste Profile

Dry

Sweet

Light

Complex

Fresh

Oaked

Aromas + Flavours

Blackberry

Black Plum

Leather

Tobacco

Pairing Suggestions

Charcuterie

Beef Bourguignon

Lamb Tagine

More Information

Attributes

Type: Fine WineRed Wine
Style: Bold and Complex Red
Country: Italy
Region: Tuscany
Blend: Cabernet Franc, Merlot, Cabernet Sauvignon, Petit Verdot
Vintage: 2020
ABV: 14.5%
Size: 75cl
Farming: Conventional
Winemaking: Conventional
Vegan: Not certified

Tenuta Di Biserno

Founded in 2001 when brothers Lodovico and Piero Antinori, together with their nephew Niccolo’ Marzichi Lenzi and share-holder Umberto Mannoni, decided to bring it to life and write the story of Tenuta di Biserno and Tenuta Campo di Sasso. Located in the commune of Bibbona in the Alta Maremma the exceptional terroir, the wind exposure, and the microclimate combine to allow vines of exceptional quality to grow, which in turn give us wines which are unique, authentic and distinctive.

Tuscany

Tuscany, one of Italy's most renowned wine regions, is celebrated for its exceptional and diverse wines. Known for its picturesque landscapes and ideal climate, it benefits from a range of terroirs, from rolling hills to coastal areas. The area is particularly famous for its red wines, notably Chianti, made primarily from Sangiovese grapes, which offer bright acidity, cherry flavours, and earthy undertones. It also produces prestigious wines such as Brunello di Montalcino, a full-bodied red with complex flavours and excellent ageing potential, and Vino Nobile di Montepulciano. For whites, Vernaccia di San Gimignano is noted for its crisp, refreshing character. Tuscany blends traditional winemaking with innovative techniques, offering a rich and varied wine experience.