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Description

Chocapalha is the family-owned winery of well-known winemaker Sandra Tavares da Silva, who, with husband Jorges Borges, makes things like Pintas up North. The line-up offers lots of value and immediately rewarding wine.

A funky blend of 85% Arinto & 15% Verdelho - produces this dry, fresh and aromatic wine. Intense and bright in colour, this wine is quite fresh and aromatic, with citrus and tropical notes. In the mouth it is fresh, balanced and with good persistence.

Light and fine, beautiful with simple fish dishes.

Type	White
Country	Portugal
Region	Lisbon
Blend	Arinto, Verdejo
Vintage	2022
Production
ABV	12.5%
Bottle Size	75cl

Quinta de Chocapalha Mar de Lisboa Branco 2022

£12.50

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Attributes

Type: White Wine
Country: Portugal
Region: Lisbon
Vintage: 2022
ABV: 12.5
Size: 75cl
Vegan: Not certified

Quinta de Chocapalha

Quinta de Chocapalha was founded in 1987 when Alice and Paulo were looking for a property where they could make great quality wine. They purchased 110 acres of nearly abandoned vineyards. The family embarked on an investment programme to replant and regraft the vines with both indigenous and international varieties. In 2000 Sandra Tavares, the youngest daughter, made her debut as a winemaker, passionate and eager to produce wine with only the best grapes found on the estate.

Lisbon

Lisbon, the wine region surrounding Portugal's vibrant capital city, is celebrated for its diverse and high-quality wines, benefiting from a Mediterranean climate with a mix of coastal and inland influences. The area’s varied terroirs and proximity to the Atlantic Ocean contribute to its unique wine characteristics.
Lisbon is particularly known for its robust reds, including those made from indigenous grapes such as Castelão and Touriga Nacional, which offer rich fruit flavours and well-structured profiles. It also excels in producing whites, notably from the Arinto and Fernão Pires grapes, known for their crisp acidity, fresh fruit notes, and aromatic qualities.
Historically, Lisbon's wine trade has been significant, with the city's port serving as a crucial hub for the export of Portuguese wines. The region blends traditional winemaking practices with modern techniques, providing a diverse and evolving wine experience that reflects its rich heritage and dynamic climate.