Description

Made by the excellent people at Ciello in Alcamo, Sicily, the Catarratto grapes spend a few days macerating with the skins during the wild yeast fermentation and the wine is bottled with low sulphur and no filtration. Rich, pithy fruit character, savoury herbs, ginger, spices and more abound.

Rallo Ciello Bianco Catarratto 2025

£12.50

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DELIVERY & RETURNS

Taste Profile

Dry

Sweet

Light

Complex

Fresh

Oaked

Pairing Suggestions

Crispy Baked Tofu

Tacos

Oily Fish

More Information

Attributes

Type: White Wine
Style: Skin-Contact White
Country: Italy
Region: Sicily
Blend: Catarratto
Vintage: 2025
ABV: 12%
Size: 75cl
Farming: Sustainable
Winemaking: Minimal Intervention
Vegan: Certified

Ciello

Azienda Agricola Rallo is a historic Sicilian winery with a deep commitment to organic farming and producing authentic, terroir-driven wines. Located in the hills of Alcamo, the estate has been a family-run operation for generations, with the Vesco family at the helm, dedicated to preserving the rich winemaking traditions of Sicily while embracing sustainable practices.
The vineyards of Azienda Agricola Rallo are farmed organically, reflecting the family’s belief in nurturing the land and maintaining its natural biodiversity. They cultivate indigenous Sicilian grape varieties, such as Catarratto, Grillo, and Nero d’Avola, which thrive in the region’s unique climate and soils. These varieties are the backbone of Rallo’s wines, offering a true expression of Sicily’s diverse terroir.

Sicily

Sicily, Italy’s largest island, is renowned for its diverse and high-quality wines, benefiting from a range of climates and soils. The region is particularly famous for its rich reds, notably from the Nero d’Avola grape, which produces full-bodied wines with deep fruit flavours, spice, and robust structure. It is also celebrated for its elegant Etna wines, made from Nerello Mascalese and Nerello Cappuccio, which showcase the volcanic terroir with complex, mineral-driven profiles. On the white side, Grillo and Carricante offer crisp, aromatic wines with citrus and floral notes. Combining ancient winemaking traditions with modern techniques, Sicily provides a captivating and varied wine experience.