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Description

The island of Lesvos, and particularly the village of Plomari, has a long history in the production of ouzo. Ouzo has been produced here by Greek families from the beginning of the 19th century and is distilled in the same traditional way today. Therefore, it is no surprise that Plomari is considered the home of ouzo.

Ouzo of Plomari Isidoros Arvanitis 40% 70cl

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Attributes

  • Country: Greece

  • Farming: Sustainable

  • Winemaking: Traditional