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Home / Vegan / Altos de Torona Albarino (Sobre Lias) Rias Baixas 2022
Altos de Torona Albarino (Sobre Lias) Rias Baixas 2022

Description

It is fermented in stainless steel and aged on its fine lees before bottling.  Combining the region's purest tradition and grapes with the most modern wine technology produces a delicious wine with aromas of apple and stone fruit, toast and minerals, it is perfectly balanced with a lingering citrus finish.

A lovely young and vibrant wine. Enticing aromas of sherbet, yellow plums, stone and tropical fruits. On the palate, zesty acidity, taut lemon, lime and mandarin flavours, and a long, focused finish.

Altos de Torona Albarino (Sobre Lias) Rias Baixas 2022

£18.50

There are 2 units left in stock

Free delivery on local orders from £50


More Information

Attributes

  • Type: White Wine

  • Style: Aromatic and Floral White

  • Country: Spain

  • Region: Galicia

  • Vintage: 2022

  • ABV: 12.7

  • Size: 75cl

  • Vegan: Certified

Altos de Torona

Located in Rías Baixas, Spain, the Altos de Torona winery is dedicated to the production, marketing and export of various brands of Albariño wine and other native varieties of Galicia. Rías Baixas exhibits great biodiversity, where more than 91 species of flora and 71 species of fauna coexist. The region is protected under a plan for action and the conservation of this natural habitat that gives rise to wines of Atlantic character, of marked typicity, freshness and elegance.

Galicia

Galicia, located in the northwest of Spain, is renowned for its distinctive and high-quality wines, benefiting from a unique climate influenced by the Atlantic Ocean. The region's cool, wet conditions and lush landscapes create an ideal environment for viticulture.
It is particularly famous for its exceptional white wines, notably from the Albariño grape, which produces crisp, aromatic wines with vibrant acidity and notes of citrus and stone fruit. The area also produces high-quality reds from varieties such as Mencía, known for its fresh, fruity character and subtle tannins.
Historically, Galicia’s winemaking tradition dates back to Roman times, but the region began to gain wider recognition in the late 20th century.

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