Description

A vibrant and layered tasting experience. On the nose, it opens with aromas of ripe orchard fruits, like pear and apple, mixed with citrus notes and subtle floral hints. The palate is crisp yet rich, showing good minerality typical of the region, balanced by lively acidity. There are also nuances of stone fruits and light spices, with a slightly creamy texture from its lees ageing. The finish is long and fresh, with a touch of salinity and a hint of nuttiness, making it complex yet approachable.