Description

Produced since 1999 as a partner to Rubicon, Inglenook’s premier red wine, Blancaneaux is a blend of three estate-grown white Rhône varieties.

Marsanne and Roussanne contribute body and minerality, while Viognier adds intense aromas of tropical fruit.

These varieties are grown in vineyard blocks that enjoy full morning sun but are in the cooling shadow of Mount St. John by mid-afternoon.