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Description

Founded in 1980, COS helped spark the revival of Vittoria in Sicily's south east and remains a benchmark of Italian natural winemaking. Farming is organic with biodynamic practice, and the Frappato ferments spontaneously before ageing nine months in concrete vats, preserving its bright, transparent character. From limestone soils under red clay, expect crunchy red cherry, rose petal and white pepper with silky tannins. Serve lightly chilled.

COS Frappato (di Vittoria) Terre Siciliane 2025

£27.50

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DELIVERY & RETURNS

Taste Profile

Dry

Sweet

Light

Complex

Fresh

Oaked

Pairing Suggestions

Pasta

Pizza

Charcuterie

More Information

Attributes

Type: Red Wine
Style: Light and Perfumed Red
Country: Italy
Blend: Frappato
Vintage: 2025
ABV: 12.5%
Size: 75cl
Farming: Organic Principles
Winemaking: Minimal Intervention
Vegan: Certified

COS

At the southeastern tip of Sicily, Azienda Agricola COS was founded in 1980 by Giambattista Cilia, Cirino Strano, and Giusto Occhipinti. Inspired by the African-like landscape and ancient traditions, they craft wines that reflect their ancestral lands. With olive, carob, and almond trees surrounding their vineyards, COS embraces natural rhythms and artisanal methods. Each bottle tells a story—of place, passion, and a 3,000-year-old heritage—expressed with humility and a deep respect for the earth.