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Description

Red berries on the nose, followed by a more pronounced palate of more savoury red fruits, ripe citrus and a salty twang - supported by well balanced acidity. Match with fresh appetizers - olives, tapenade or roasted peppers - or grilled meat or fish and seafood especially oysters or mussels (as you'd find served in the cabins on the shores of the Étang de Thau).

Cave de l'Ormarine Villemarin Rose IGP Côtes de Thau 2024

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More Information

Attributes

  • Type: Rose Wine

  • Country: France

  • Region: Languedoc-Roussillon

  • Vintage: 2024

  • ABV: 12.5%

  • Size: 75cl

  • Farming: Sustainable

  • Winemaking: Traditional

  • Vegan: Certified

Cave de l'Ormarine

Cave de l’Ormarine is a historic cooperative winery in Hérault, southern France, founded in 1922 and now uniting nearly 500 vinegrowers across 2,500 ha. It spans diverse terroirs—from Mediterranean coast and Étang de Thau to Cèvennes foothills—producing AOP Picpoul de Pinet, Languedoc, Minervois and more. Renowned for its flagship Picpoul de Pinet, the cellar prioritises quality, traceability and sustainable practices, including Terra Vitis certification and organic conversion.

Languedoc-Roussillon

Languedoc-Roussillon, situated in southern France, is renowned for its diverse and high-quality wines. It benefits from a Mediterranean climate, with abundant sunshine, hot summers, and mild winters, ideal for viticulture. Languedoc-Roussillon produces a wide variety of wines, including robust reds from grape varieties like Syrah, Grenache, and Mourvèdre, as well as crisp, refreshing whites and rosés. The area is also known for its excellent sparkling wines, particularly Crémant de Limoux. The diverse terroir, ranging from coastal plains to mountainous areas, and a mix of traditional and innovative winemaking techniques result in wines with distinctive character and depth. Languedoc-Roussillon is a must-visit for wine enthusiasts seeking a rich and varied wine experience.