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Description

A very perfumed and refined expression of Madiran offering more body and depth than many higher-priced Bordeaux offerings. Notes of blackcurrant, plum and spice, fresh on the palate and remarkably refined tannins.

 

Chateau Bouscasse Madiran 2018

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Taste Profile

Dry
Sweet
Light
Complex
Fresh
Oaked

Aromas + Flavours

Pairing Suggestions

More Information

Attributes

  • Style: Bold and Complex Red

  • Country: France

  • Region: South-West

  • Blend: Tannat, Cabernet Sauvignon, Cabernet Franc

  • ABV: 14%

  • Farming: Sustainable

  • Winemaking: Conventional

  • Vegan: Not certified

Vignobles Brumont

Alain Brumont is a pioneering winemaker who transformed Madiran’s reputation, elevating the Tannat grape to world-class status. His family estate, Château Bouscassé, and his flagship Château Montus, acquired in 1980, showcase his visionary approach. By introducing Bordeaux-style techniques such as new oak ageing and high-density planting, Brumont crafted wines with remarkable depth and longevity. His vineyards, with clay-limestone and pebbly soils, provide the perfect terroir for his signature, structured yet refined expressions of Tannat.

Château Montus and Château Bouscassé produce some of the finest wines in South-West France, including Montus Prestige and Bouscassé Vieilles Vignes, known for their concentration and ageing potential. Brumont also champions lesser-known varieties, producing complex whites from Petit Courbu and Petit Manseng. His unwavering commitment to quality has cemented his legacy, making Madiran a serious player on the global fine wine stage.

South-West

The South West Region of France, known for its diverse landscapes and rich winemaking heritage, offers a wide variety of distinctive wines. Benefiting from a mix of Atlantic and Mediterranean influences, the region's climate is ideal for viticulture. It is renowned for its robust reds, such as Malbec from Cahors and Tannat from Madiran, which are known for their deep colour, intense flavours, and excellent ageing potential. The area also produces elegant whites from grapes like Petit Manseng and Gros Manseng in Jurançon, known for their aromatic and vibrant profiles. Additionally, Bergerac and Gaillac are notable appellations offering both red and white wines of exceptional quality. With its combination of unique terroirs, indigenous grape varieties, and traditional winemaking methods, the South West Region provides a rich and varied wine experience for enthusiasts seeking something truly special.