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Description

The region of Premieres Cotes de Bordeaux is located southwest of the city of Bordeaux can produce great value Merlot dominated blends such as this red. Aromas of dried red fruits, juniper, smoke and spice lead onto a palate that is firm, dry and savoury. Great with lamb chops, sausage and mash or any good home cooking.

Chateau Haut Rian Cotes de Bordeaux Rouge 2020

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Taste Profile

Dry
Sweet
Light
Complex
Fresh
Oaked

Pairing Suggestions

More Information

Attributes

  • Type: Red Wine

  • Style: Savoury and Classic Red

  • Country: France

  • Region: Bordeaux

  • Blend: Cabernet Sauvignon, Merlot

  • Vintage: 2020

  • ABV: 14%

  • Size: 75cl

  • Farming: Organic Principles

  • Winemaking: Conventional

  • Vegan: Not certified

Chateau Haut-Rian

Château Haut-Rian, located in the Entre-Deux-Mers region of Bordeaux, is a family-owned estate renowned for producing high-quality wines that reflect the region’s unique terroir. The estate practices sustainable viticulture, emphasizing soil health and biodiversity to cultivate exceptional grapes.

Their winemaking process combines traditional methods with modern technology, including temperature-controlled fermentation and aging in oak barrels, to enhance complexity and expression.

The wines, primarily made from Merlot, Cabernet Sauvignon, and Cabernet Franc, are known for their elegance, rich fruit flavors, and smooth tannins. Château Haut-Rian produces a range of red, white, and rosé wines, each offering a balance of freshness, structure, and finesse. The estate’s red wines are particularly well-regarded for their depth and aging potential, while the whites, often made from Sauvignon Blanc and Sémillon, are crisp and aromatic.

With a focus on quality and craftsmanship, Château Haut-Rian continues to be a standout producer in Bordeaux.

Bordeaux

Bordeaux, one of the most prestigious wine regions in the world, is located in southwestern France and is celebrated for its exceptional wines. It benefits from a temperate maritime climate, influenced by the nearby Atlantic Ocean, providing ideal conditions for viticulture. It is particularly renowned for its red wines, primarily blends of Cabernet Sauvignon, Merlot, and Cabernet Franc, offering rich, complex flavours and excellent ageing potential. Notable sub-regions include Médoc, Saint-Émilion, and Pomerol. Bordeaux also produces exquisite white wines, both dry, from Sauvignon Blanc and Sémillon, and sweet, from the Sauternes and Barsac areas. The region's unique terroir, combined with centuries-old winemaking traditions, results in wines of unparalleled quality and distinction. Bordeaux remains a must-visit destination for wine enthusiasts seeking world-class wines and a rich viticultural heritage.