Your Cart is Empty

Description

Chateau Marjosse is the home estate for Pierre Lurton. Pierre Lurton is best known as the Managing Director of two First Growth Bordeaux estates. Chateau Cheval Blanc in St. Emilion and Chateau dYquem in Sauternes.

"The 2018 Marjosse is made up of 80% Merlot, 10% Cabernet Sauvignon and 10% Cabernet Franc with a splash of old Malbec. Big old barrels were used for 25% of the crop. Medium to deep garnet-purple in colour, it opens with a compelling nose of baking spices, raspberry pie, warm red and black currants, rose hip tea and fragrant earth with a waft of wild sage. Medium-bodied, the palate is filled with fragrant red and black fruit, framed by great freshness and soft, supple tannins, finishing on a floral note."
90-92+ Points. (Lisa Perrotti-Brown, The Wine Advocate, April 2019)

Chateau Marjosse Bordeaux 2020

£19.50

Free delivery on local orders from £50

Available For Immediate Dispatch
Available For Click & Collect
DELIVERY & RETURNS

More Information

Attributes

Type: Red Wine
Style: Savoury and Classic Red
Country: France
Region: Bordeaux
Vintage: 2020
ABV: 14.5
Size: 75cl
Vegan: Not certified

Chateau Marjosse

Built in 1782 Chateau Marjosse lays in Entre-deux-Mers on the right bank of Bordeaux. In 1997 the property was purchased by Pierre Lurton managing director of the iconic estates Château d’Yquem and Château Cheval Blanc. The 71 hectares of vine lays on the same famous clay limestone soils of Saint-Emilion.

Bordeaux

Bordeaux, one of the most prestigious wine regions in the world, is located in southwestern France and is celebrated for its exceptional wines. It benefits from a temperate maritime climate, influenced by the nearby Atlantic Ocean, providing ideal conditions for viticulture. It is particularly renowned for its red wines, primarily blends of Cabernet Sauvignon, Merlot, and Cabernet Franc, offering rich, complex flavours and excellent ageing potential. Notable sub-regions include Médoc, Saint-Émilion, and Pomerol. Bordeaux also produces exquisite white wines, both dry, from Sauvignon Blanc and Sémillon, and sweet, from the Sauternes and Barsac areas. The region's unique terroir, combined with centuries-old winemaking traditions, results in wines of unparalleled quality and distinction. Bordeaux remains a must-visit destination for wine enthusiasts seeking world-class wines and a rich viticultural heritage.