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Description

Drinking this Faugeres will make you feel close, or even closer, to nature. This is a crawl on the wild side; the fruit is meaty with game-and-gravy flavours and lots of garrigue notes of bay and roasted thyme and there is pronounced bonfire smokiness on the finish.

Clos Fantine Faugeres 2020

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DELIVERY & RETURNS

Aromas + Flavours

Black Plum

Blackberry

Red Cherry

Earth

Pairing Suggestions

Pasta

Veal Chop

Root Vegetables

Roast Beef

More Information

Attributes

Type: Red Wine
Style: Savoury and Classic Red
Country: France
Region: Languedoc-Roussillon
Blend: Carignan, Grenache, Mourvèdre
Vintage: 2020
ABV: 13.5%
Size: 75cl
Farming: Sustainable
Winemaking: Minimal Intervention
Vegan: Certified

Clos Fantine

Clos Fantine is a family-run winery located in the Faugères appellation of the Languedoc region in southern France. Established in 1997 by the Andrieu family—siblings Corinne, Carole, and Olivier—the estate has gained a reputation for its commitment to organic and biodynamic farming, as well as its dedication to producing authentic, terroir-driven wines.
The 30-hectare vineyard is planted primarily with old vines of Carignan, Grenache, Syrah, and Mourvèdre, nestled on the schistous soils that define the Faugères terroir. These soils, combined with the Mediterranean climate, contribute to the intense minerality and complexity found in Clos Fantine's wines. The Andrieu family has embraced a philosophy of minimal intervention, both in the vineyard and in the cellar. The grapes are harvested by hand, and the wines are fermented using indigenous yeasts, with no added sulphur and no filtration or fining, resulting in wines that truly express their natural origins.

Languedoc-Roussillon

Languedoc-Roussillon, situated in southern France, is renowned for its diverse and high-quality wines. It benefits from a Mediterranean climate, with abundant sunshine, hot summers, and mild winters, ideal for viticulture. Languedoc-Roussillon produces a wide variety of wines, including robust reds from grape varieties like Syrah, Grenache, and Mourvèdre, as well as crisp, refreshing whites and rosés. The area is also known for its excellent sparkling wines, particularly Crémant de Limoux. The diverse terroir, ranging from coastal plains to mountainous areas, and a mix of traditional and innovative winemaking techniques result in wines with distinctive character and depth. Languedoc-Roussillon is a must-visit for wine enthusiasts seeking a rich and varied wine experience.