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Description

Old Chardonnay vines planted around 1950/1960. This old vine Chablis undergoes a maturation process of 18 months which guarantees power, minerality and. It is fresh and fruity (white fruits, with delicate citrus notes), and already showing good salinity and minerality. Pleasant as an aperitif, this is a great partner with all seafood: oysters, shellfish and grilled fish.

"Certified organic. Very pure, authentic nose. Almost painful acidity but I like it that way! Chalky finish. Maybe not the most detailed but great value for the medium term. 16.5 points."
Jancis Robinson, January 2025.

Domaine Nathalie & Gilles Fevre Chablis Vieilles Vignes 2022

£32.50

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DELIVERY & RETURNS

Taste Profile

Dry

Sweet

Light

Complex

Fresh

Oaked

Aromas + Flavours

Wet Stone

Apple

Lime

Pairing Suggestions

White Fish

Oysters and Mussels

Lobster and Shellfish

More Information

Attributes

Type: White Wine
Style: Dry and Crisp White
Country: France
Region: Burgundy
Blend: Chardonnay
Vintage: 2022
ABV: 12.5%
Size: 75cl
Farming: Sustainable
Winemaking: Traditional
Vegan: Not certified

Domaine Nathalie et Gilles Fevre

The Fèvre family was born several centuries ago in the heart of Chablis' vineyard. The family has always worked in the vineyard; some were tonneliers, some nurserymen. But it is only at the beginning of the twentieth century, with Marcel, who predicted the success of Chablis that the estate expanded. Today run by Gilles and Nathalie, with help from their daughter Julie who brings a new perspective and momentum to the Domaine.

Burgundy

Burgundy, located in eastern France, is one of the world’s most renowned wine regions, celebrated for its exceptional Pinot Noir and Chardonnay. The region is divided into five main wine-producing areas: Chablis, Côte de Nuits, Côte de Beaune, Côte Chalonnaise, and Mâconnais. Burgundy’s complex terroir, characterised by diverse soils, microclimates, and slope orientations, plays a critical role in the distinctive characteristics of its wines. The region's classification system includes Grand Cru, Premier Cru, Village, and Regional appellations, reflecting the hierarchy of quality and location. Burgundy’s vineyards, many with centuries-old histories, produce wines that are revered for their elegance, depth, and expression of terroir. Key towns include Beaune, the region’s wine capital, and Dijon, known for its historical ties to the Dukes of Burgundy. Burgundy’s rich winemaking heritage, combined with its diverse range of wines, makes it a top destination for wine enthusiasts worldwide.