Made from a blend of 70% Manto Negra, with the remainder made up from Cabernet, Shiraz and Merlot. A full-bodied red with a rich, smooth finish. It displays attractive aromas of juicy, plum fruit, black berries and spicy notes. The rich, fruity and chocolatey palate is lifted by a violet perfume and the texture is well balanced with ripe, chewy tannins and spice on the finish. Drink with grilled or roast lamb with roasted vegetables.