Get 10% off 6 still wines. Enter code SAVE10 during checkout. Excludes some fine wine and Sparkling.

Description

This elegant Langhe Nebbiolo offers a beautiful introduction to the noble grape of Barolo.

100% Nebbiolo sourced from the San Giacomo cru in the north-west of La Morra, where limestone-marl soils with touches of clay dominate. The vineyard lies adjacent to the prestigious crus of Bricco Cogni, Neirane, and Ascheri, as well as the border with Verduno. 

Simane expresses vibrant notes of sour cherry, wild strawberry, and crushed violets, underpinned by subtle hints of spice and dried herbs. The 2022 vintage shows remarkable freshness and purity, with fine-grained tannins and a lively acidity that gives the wine real lift and precision. Aged in stainless steel to preserve its bright, youthful character, it is already drinking beautifully but has the structure to evolve gracefully over the next few years. A perfect match for charcuterie, grilled meats or simple pasta dishes.

Reverdito Langhe Nebbiolo Simane 2022

There are 4 units left in stock

Free delivery on local orders from £50


Taste Profile

Dry
Sweet
Light
Complex
Fresh
Oaked

Aromas + Flavours

Pairing Suggestions

More Information

Attributes

  • Type: Red Wine

  • Style: Smooth and Vibrant Red

  • Country: Italy

  • Region: Piedmont

  • Blend: Nebbiolo

  • Vintage: 2022

  • ABV: 14.5%

  • Size: 75cl

  • Farming: Sustainable

  • Winemaking: Traditional

  • Vegan: Not certified

Reverdito

Reverdito Winery, founded in 2000 in La Morra, stems from Silvano Reverdito’s 1967 vineyard in Bricco Cogni. The family now owns 26 hectares across top Barolo DOCG sites like Ascheri and Bricco San Pietro. Michele and Sabina continue the legacy, focusing on sustainable viticulture with agronomist Beppe Vivalda. Avoiding invasive chemicals, they preserve the Langhe’s natural balance, producing wines that reflect the rich terroir and their commitment to responsible winemaking.

Piedmont

Piedmont or Piemonte, located in northwestern Italy, is renowned for its prestigious and diverse wines. The region's varied climate and rich soils, particularly in the Langhe and Monferrato areas, are ideal for viticulture. It is famous for its robust reds, especially Barolo and Barbaresco, both made from the Nebbiolo grape, known for their complex aromas, rich tannins, and ageing potential. It also excels in Barbera, producing wines with vibrant acidity and cherry notes, and Dolcetto, offering fruit-forward, approachable reds. On the white side, Gavi, made from the Cortese grape, is known for its crisp, refreshing character. Piemonte’s blend of traditional winemaking techniques and modern innovations offers a rich and sophisticated wine experience.