Description

A refreshing nose with upfront notes of kumquat, green apple, and pear. Floral hints of dandelion and squash blossom complement the fruit character. The wine features a light yet robust texture, as pleasant sandstone minerality interacts with balanced acidity and fresh lemon peel flavors.

The minerality and acidity make this a great wine for shellfish of any kind and delightful with roast chicken, turkey or pastas with a light béchamel sauce. Also great with Thai cuisine.