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Description

An authentic and original Extra Dry Vermouth di Torino produced according to the recipe of the Chazalettes family, who moved from Savoy to Turin in 1860 and began producing vermouths and spirits in 1876. Citrus-peel freshness is beautifully balanced by the roundness of Piedmontese alpine herbs, accompanied by hints of juniper and other spices.

Chazalettes Vermouth Extra Dry 18% 75cl

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More Information

Attributes

  • Country: Italy

  • Region: Piedmont

  • Vintage: NV

  • ABV: 18%

  • Size: 75cl

Chazalettes

Chazalettes halted vermouth production in the 1970s after a century of tradition, focusing instead on syrups and liqueurs. Giovanni Chazalettes, the dynasty’s heir, cherishes the family’s golden years and aims to revive their legacy. Armed with historic recipes, archives, and youthful passion, he has partnered with new energy to relaunch this ancient liqueur art. Together, they embark on a new chapter to preserve and celebrate an important Turin heritage.

Piedmont

Piedmont or Piemonte, located in northwestern Italy, is renowned for its prestigious and diverse wines. The region's varied climate and rich soils, particularly in the Langhe and Monferrato areas, are ideal for viticulture. It is famous for its robust reds, especially Barolo and Barbaresco, both made from the Nebbiolo grape, known for their complex aromas, rich tannins, and ageing potential. It also excels in Barbera, producing wines with vibrant acidity and cherry notes, and Dolcetto, offering fruit-forward, approachable reds. On the white side, Gavi, made from the Cortese grape, is known for its crisp, refreshing character. Piemonte’s blend of traditional winemaking techniques and modern innovations offers a rich and sophisticated wine experience.