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Home / All / DAOU Sauvignon Blanc Paso Robles 2022
DAOU Sauvignon Blanc Paso Robles 2022

Description

The Daou Sauvignon Blanc is a quintessential expression of this varietal. It bursts with aromas of freshly-cut grass, pineapple, lemon chiffon and gooseberry, with a touch of grapefruit, kiwi and lime. It also reveals subtle hints of lemongrass and green apple that add complexity and balance. It is crisp and zesty on the palate, with vibrant tropical flavours of pineapple, papaya and dragon fruit. It has a full and round mouthfeel, with layers of melon and quince that complement the lemon-lime core. The finish is clean and exuberant, with notes of juicy pineapple, guava, citrus and green apple that linger on the tongue.

DAOU Sauvignon Blanc Paso Robles 2022

£23.00

There are 4 units left in stock

Free delivery on local orders from £50


Taste Profile

Dry
Sweet
Light
Complex
Fresh
Oaked

Aromas + Flavours

Grapefruit

Pear

Pineapple

Pairing Suggestions

Lobster and Shellfish

Green Vegetables

Soft Cheese and Cream Cheese

More Information

Attributes

  • Type: White Wine

  • Style: Dry and Crisp White

  • Country: USA

  • Region: Paso Robles

  • Blend: Sauvignon Blanc

  • Vintage: 2022

  • ABV: 14.5%

  • Size: 75cl

  • Farming: Sustainable

  • Winemaking: Traditional

  • Vegan: Certified

DAOU

As young men, brothers Georges and Daniel Daou shared the same dream: to live a life in wine. Their dream prevailed years later when they discovered what would become known as DAOU Mountain, an untapped world-class terroir in Paso Robles. Ever since, they have poured their souls into creating some of California's most noteworthy wines while cultivating a guest experience to match. In the end, DAOU is about family - and the truth that nothing brings people together like wine.

Paso Robles

Paso Robles, located in California’s Central Coast, is a prominent and dynamic wine region known for its diverse wine styles and quality production. The area benefits from a Mediterranean climate with significant temperature variations between day and night, which helps in developing complex flavours in its wines.The region is renowned for its robust reds, particularly Zinfandel and Syrah, which thrive in the region's varied soils and microclimates, resulting in wines with rich fruit profiles and balanced acidity. The region also excels in producing high-quality Cabernet Sauvignon, Merlot, and Rhône varietals such as Grenache and Mourvèdre.

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