Description

A classic festive pairing, beautifully presented. A Vintage Port from one of the Douro’s most respected family estates sits on a bed of golden straw with cinnamon sticks and honeycomb, alongside a box of Italian chocolate truffles. A warming gift for long winter evenings and the cheeseboard after Christmas lunch.

Inside the hamper:

• Quinta de la Rosa Vintage Port 2019: From the Bergqvist family’s estate near Pinhão in the heart of the Douro Valley. Deep and concentrated, with blackberry, ripe plum and violet, a touch of spice and firm, polished tannins. Delicious now with a good decant, or one to lay down for years to come.
• Antica Torroneria Truffles: Indulgent chocolate truffles from Piedmont, made with the region’s famous hazelnuts for a rich, nutty, melt-in-the-mouth finish. A lovely match for the Port.

Presented on a hamper tray with straw, cinnamon sticks and honeycomb.