The wine has a stony citrus aroma that is dominated by grapefruit rather than lemon. Despite being produced in a warm, sunny climate, it manages to maintain its superb freshness without compromising on the intensity of fruit. This is a remarkable feat, considering the modest alcohol content. The proximity to the ocean has certainly played a role in keeping it cool. On the palate, it is crisp, with a pleasingly chalky texture that contributes to its length and complexity. The wine is mouth-watering and persistent, and can be enjoyed with or without food.
Mon - Sat 11am - 8pm, Sun 12pm - 6pm